The chili plant (Capsicum annuum L.) is a plant that belongs to the Solanaceae family. Chili peppers are widely cultivated in various countries because of the fruit used as a spice in cooking, as well as because of its health benefits. The plant is known for its red, green, yellow, or orange fruits, depending on the variety and level of maturity. In addition, chili peppers also contain nutrient…
This study aimed to determine the effect of the addition of cornstarch gruel on the physical, chemical and sensory characteristics of the resulting ice cream. This research was conducted from February to March 2023 at the Chemical, Sensory and Processing of Agricultural Products Laboratory, Department of Agricultural Technology, Faculty of Agriculture, Sriwijaya University. This study used a no…