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Found 1 from your keywords: author="Oktoviani, Tamila"

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PENGARUH PENGERINGAN BUMBU DAN GULA AREN PADA PEMBUATAN CUKO PEMPEK SERBUK

This study amied to determine the effect of dryring seasoning and palm sugar on cuko pempek powder processing. This research was conducted at the Agricultural Product Processing Laboratory, Agricultural Product Chemical Laboratory, Faculty of Agriculture, Sriwijaya University, Indralaya, South Sumatera. This research was conducted on October 2020 untill January 2021. This study used Factorial C…

Edition: -
ISBN/ISSN: -
Collation: xv, 64 hlm. : ilus. ; 29 cm
Series Title: -
Call Number: T582312021

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