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Chemical and Functional Properties of Food Proteins

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Availability
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Faculty of Agriculture (Ruang Baca FP Teknologi Pertanian) 547.7 Che c 2001
B37432A
Available
#
Faculty of Agriculture (Ruang Baca FP Teknologi Pertanian) 547.7 Che c 2001
B38004A
Available
Detail Information
Series Title
-
Call Number
547.7 Che c
Publisher
Boca Raton : CRC Press LLC.,
Collation
xiii, 490 p.; 24 cm.
Language
English
ISBN/ISSN
1-56676-960-4
Classification
547.7
Content Type
Text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Chemical Compounds--Food
Specific Detail Info
-
Statement of Responsibility
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No other version available

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