Food Properties Handbook, Second Edition | The Sriwijaya University Library

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Food Properties Handbook, Second Edition

Rahman, Shafiur M. - Personal Name;

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Faculty of Agriculture (Ruang Baca FP Teknologi Pertanian) 664 Foo f 2009

B37576A

Available but not for loan - Not for Loan

Detail Information

Series Title: -
Call Number: 664 Foo f
Publisher: : Penerbit CRC Press., 2009
Collation: -
Language: English
ISBN/ISSN: 978-0-8493-5005-0
Classification: 664
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Food industry and Trade
Food-Analysis
Specific Detail Info: -
Statement of Responsibility: PPS

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