Introduction to Agronomy: Foods, Crops, and Environment | The Sriwijaya University Library

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Introduction to Agronomy: Foods, Crops, and Environment

Sheaffer, Craig C. - Personal Name; Moncada, Kristine M. - Personal Name;

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Faculty of Agriculture (Ruang Baca FP Budidaya Pertanian) 630 She i 2012

B38735A

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Series Title: -
Call Number: 630 She i
Publisher: New York : Delmar cengage learning., 2012
Collation: xii, 541 p.; 24 cm.
Language: English
ISBN/ISSN: 978-1-4180-5037-5
Classification: 630
Content Type: Text
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Foods, Crops, and Environment
Specific Detail Info: -
Statement of Responsibility: MI

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