MICROBIOLOGY HANDBOOK FISH AND SEAFOOD | The Sriwijaya University Library

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MICROBIOLOGY HANDBOOK FISH AND SEAFOOD

Fernandes, Rhea - Personal Name;

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Faculty of Agriculture (Ruang Baca FP Perikanan) 641.3 Mic m 2009

B39440A

Available but not for loan - Not for Loan

Detail Information

Series Title: -
Call Number: 641.3 Mic m
Publisher: : Leatherhead Food International., 2009
Collation: -
Language: English
ISBN/ISSN: 978-1-905224-76-0
Classification: 641.3
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Seafood
Specific Detail Info: -
Statement of Responsibility: PPS

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