Evaluation of certain veterinary drug residues in food; eighty-first report of the Joint FAO/WHO Expert Committee on Food Additives

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Evaluation of certain veterinary drug residues in food; eighty-first report of the Joint FAO/WHO Expert Committee on Food Additives

World Health Organization - Personal Name;

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Faculty of Medicines (Ruang Baca Fakultas Kedokteran Madang) 615.7 Eva e 2016

B42316A

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Detail Information

Series Title: WHO Technical Report Series 997
Call Number: 615.7 Eva e
Publisher: Geneva, Switzerland : World Health Organization., 2016
Collation: xi, 110p.; 24cm
Language: English
ISBN/ISSN: 978-92-4-120997-7
Classification: 615.7
Content Type: Text
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Food contamination
Drug Residues toxicity
Food of animal origin Contamination
Specific Detail Info: Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization of the United Nations
Statement of Responsibility: Jp'K

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