Skripsi

HUBUNGAN ANTARA PENGETAHUAN GIZI DENGAN POLA KONSUMSI MINUMAN BERPEMANIS PADA REMAJA DI SMA NEGERI 1 KOTA PALEMBANG

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During adolescence, knowledge of nutrition and health is still limited. Nutritional status is a description of an individual as a result of daily nutritional intake. Good nutritional status is an individual whose nutritional intake is sufficient to balance the body's needs. Consuming excessive sweetened drinks in teenagers will cause various nutritional problems such as increasing the risk of metabolic syndrome disorders and obesity. Sugar Sweetened beverages are a type of calorie-dense drink that is high in sugar but low in pnutrients. The aim of this research is to determine the relationship between nutritional knowledge and consumption patterns of sweetened drinks among teenagers at SMA Negeri 1 Palembang in 2024. This research is a descriptive quantitative analytical survey research using a cross sectional design. The total population is 317 and sample taken was 73 people using purposeful random sampling, data analysis using the Chi-Square test. The research instrument used a Google form and a questionnaire that is filled in directly. There is a relationship between nutritional knowledge and the type of consumption of sweetened drinks among teenagers at SMA Negeri 1 Palembang in 2024 (ρ= 0.033), the results of the research show there is a relationship between nutritional knowledge and the frequency of drink consumption. sweeteners on gender and age characteristics in adolescents at SMA Negeri 1 Palembang in 2024 (ρ=0.044), there is a relationship between nutritional knowledge and the amount of consumption of sweetened drinks on gender and age characteristics in adolescents at SMA Negeri 1 Palembang in 2024 (ρ=0.029). It is hoped that SMA Negeri 1 Palembang will further intensify the UKS program to monitor the nutritional status of pupils and female students and provide solutions to students who have problems with their nutritional status so that the achievement of performance in improving the nutritional status of adolescents can be somewhat resolved.

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Availability

Detail Information

Series Title

-

Call Number

T1492222024

Publisher

Indralaya : Prodi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat Universitas Sriwijaya., 2024

Collation

xvii, 70 hlm.; ilus.; tab, 29 cm.

Language

Indonesia

ISBN/ISSN

-

Classification

612.307

Content Type

Text

Media Type

unmediated

Carrier Type

other (computer)

Edition

-

Subject(s)

Prodi Kesehatan Masyarakat
Nutrisi, Ilmu Gizi

Specific Detail Info

-

Statement of Responsibility

SEW

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