Skripsi

PENAMBAHAN SPIRULINA (Arthrospira platensis) PADA PAKAN TERHADAP PERTUMBUHAN DAN KELANGSUNGAN HIDUP IKAN GABUS (Channa striata)

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feed efficiency of snakeheads. This research was conducted at the Basic Fisheries Laboratory and Laboratory Microbiology and Fisheries Products Tehcnology, Aquaculture Study Program, Faculty of Agriculture, Sriwijaya University in January-March 2024. This research design used a completely randomized design of four treatments and three replications. The treatment given was the addition of spirulina flour to commercial pellets with different percentages, including 0% (P0), 0.5% (P1), 1.0% (P2) and 1.5% (P3). The research results showed that the best percentage of adding spirulina flour to commercial pellets for snakehead was in P1 (0.5%) which resulted in an absolute growth in weight and length at 2.13 g and 1.23 cm, feed efficiency at 50.76% and survival rate at 96.67%. Water quality data includes temperature ranging from 27.4-29.5°C, pH 6.5-7.1, dissolved oxygen 3.5-4.1 mg L-1 and ammonia 0.024- 0.096 mg L-1 .

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Detail Information

Series Title

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Call Number

T1587322024

Publisher

indralya : Prodi Studi Budidaya Perairan, Jurusan Perikanan Fakultas Pertanian Universitas Sriwijaya., 2024

Collation

xiii, 87 hlm.; ilus.; 29 cm

Language

Indonesia

ISBN/ISSN

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Classification

639.310 7

Content Type

Text

Media Type

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Carrier Type

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Edition

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Subject(s)

Budidaya ikan air tawar
Prodi Studi Budidaya Perairan

Specific Detail Info

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Statement of Responsibility

TUTI

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