The Sriwijaya University Library

  • Home
  • Information
  • News
  • Help
  • Login
  • Librarian
  • Member Area
  • Select Language :
    Arabic Bengali Brazilian Portuguese English Espanol German Indonesian Japanese Malay Persian Russian Thai Turkish Urdu

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}
Image of PENAMBAHAN EKSTRAK RUMPUT LAUT Sargassum sp. DENGAN KONSENTRASI BERBEDA PADA PEMBUATAN BODY LOTION
Bookmark Share

Skripsi

PENAMBAHAN EKSTRAK RUMPUT LAUT Sargassum sp. DENGAN KONSENTRASI BERBEDA PADA PEMBUATAN BODY LOTION

Salsabillah, Aisyah - Personal Name;

Sargassum sp. can be used in the production of cosmetic products such as body lotion because it contains secondary metabolites that function as antioxidants and tyrosinase inhibitors. This study aims to determine the effect of adding Sargassum sp. seaweed extract on the physical and chemical properties and antioxidant activity of body lotion. This study used a randomized block design (RBD) with treatments varying in the addition of Sargassum sp. seaweed extract with 4 treatment levels: P0 (without Sargassum sp. extract), P1(2.5% extract), P2(5% extract), P3 (7.5% extract), and was repeated twice. The test parameters observed included organoleptic evaluation of Sargassum sp. extract body lotion, homogeneity, spreadability, viscosity, pH measurement, physical stability test, DPPH antioxidant activity test, and analysis of DPPH free radical scavenging percentage. The results showed that the addition of Sargassum sp. extract at different concentrations had a significant effect on the physical properties of the body lotion, such as viscosity, spreadability, and organoleptic properties, but had no significant effect on the pH and physical stability of the body lotion. The addition of Sargassum sp. extract also had a significant effect on the antioxidant activity produced. A concentration of 5%, Sargassum sp. extract was the best treatment with an optimal production, producing high antioxidant activity and desirable organoleptic results


Availability
#
Central Library (REFERENCE) T1908612025
T190861
Available but not for loan - Not for Loan
Detail Information
Series Title
-
Call Number
T1908612025
Publisher
Indralaya : Prodi Teknologi Hasil Perikanan, Fakultas Pertanian Universitas Sriwijaya., 2025
Collation
xiv, 51 hlm.; ilus.; tab.; 29 cm.
Language
Indonesia
ISBN/ISSN
-
Classification
668.550 7
Content Type
Text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
Prodi Teknologi Hasil Perikanan
Ekstrak Rumput Laut
Specific Detail Info
-
Statement of Responsibility
TUTI
Other version/related

No other version available

File Attachment
  • PENAMBAHAN EKSTRAK RUMPUT LAUT Sargassum sp. DENGAN KONSENTRASI BERBEDA PADA PEMBUATAN BODY LOTION
Comments

You must be logged in to post a comment

The Sriwijaya University Library
  • Information
  • Services
  • Librarian
  • Member Area

About Us

As a complete Library Management System, SLiMS (Senayan Library Management System) has many features that will help libraries and librarians to do their job easily and quickly. Follow this link to show some features provided by SLiMS.

Search

start it by typing one or more keywords for title, author or subject

Keep SLiMS Alive Want to Contribute?

© 2026 — Senayan Developer Community

Powered by SLiMS
Select the topic you are interested in
  • Computer Science, Information & General Works
  • Philosophy & Psychology
  • Religion
  • Social Sciences
  • Language
  • Pure Science
  • Applied Sciences
  • Art & Recreation
  • Literature
  • History & Geography
Icons made by Freepik from www.flaticon.com
Advanced Search
Where do you want to share?