FOOD from the HEARTLAND: The Cooking of America's Midwest | The Sriwijaya University Library

Search by :

ALL Author Subject ISBN/ISSN Advanced Search

Last search:

{{tmpObj[k].text}}

Image of FOOD from the HEARTLAND: The Cooking of America's Midwest

Text

FOOD from the HEARTLAND: The Cooking of America's Midwest

Andrew, Glenn - Personal Name;

-

Availability

#

Central Library (CIRCULATION) 641.5977 And f 1991

B96074S

Available

#

Central Library (CIRCULATION BKT) 641.5977 And f 1991

B13721S

Available

Detail Information

Series Title: -
Call Number: 641.5977 And f
Publisher: New York : Prentice Hall Press., 1991
Collation: xiii, 222 p. : ill. ; 24 cm
Language: English
ISBN/ISSN: 0-13-323254-9
Classification: 641.5977
Content Type: Text
Media Type: unmediated
Carrier Type: other (unmediated)
Edition: -
Subject(s): Cookery, American- Midwestern style
Specific Detail Info: -
Statement of Responsibility: jp; GA

Other version/related

No other version available

File Attachment

No Data

Comments

You must be logged in to post a comment