The objective of this research was to know optimal level of lysine addition to basal feed on the performance of arabian chick (Silver brakel kriet) cock starter phase. This research was held for 2 months on Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam Sembawa Banyuasin. Completely Randomized Design was used in this research with 5 treatments; L0 (100% + 0% lysine basal diet), L1 (100% b…
The objective of this research was to identify potency and inhibitant of ruminant livestock population development conceming pasture availability and labours and analyzing the priority of ruminant govemment livestock agency in Banyuasin South Sumatera. This study was done from Agustus 2005 to November 2005. Calculation method used effective capacity calculation of ruminant population improvemen…
The purpose of this study was to find out the giving responsed of organic fertilizers, sulphur and its interaction to the content of sistin amino and metioinine acids of king grass. This study was held in two phases, the first phase was the planting of the King Grass in the Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam Sembawa (BPTU) at Sembawa km.29 Bayuasin Regency, South Sumatera. The…
The objective of this research was to know the effect of Alang-Alang (Imperata cylindrica) mulch on the yield of elephant grass (Pennisetum purpureum). The research was conducted in Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam (BPTU) Sembawa, Sumatera Selatan started from April to August 2005. The research was arranged in a randomized block design with six treatments and three replicati…
The objective of this research is to determine the effect of lysine amino acid on Arabian chicks (Golden brakel kriel) performance on phase I fed with synthetic lysine amino acid in basal diet. This research was held on Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam (BPTU) Sembawa, Banyuasin for 2 months. This research used completely randomized design with 5 treatments and 4 replications…
The objective of this research was to identifiy potency and (nhibitant of ruminant livestock development concerning pasture availability and labours as well as mapping and analyzing the priority of ruminant government livestock agency in Muara Enim South Sumatera. This Study was conducted from Agustus 2005 to November 2005. The data were taken trohugh survey and interview with the farmer and re…
The objective of this research was to know the best level of using molasses and change of nutritive value of com straw silage. This research was done in two processes. The first process was producing com straw silage with in 21 days from April 28lh 2005 until May 19ai 2005 in Laboratorium Dasar Bersama, Program Studi Nutrisi dan Makanan Ternak, Fakultas Pertanian Universitas Sriwijaya. The seco…
The research was to define The Effect Of Lysine Supplementation On The Performance Of Arabian (Silver Brakel Kriel) Chick Starter Phase. This research conducted from April to December at Balai Pembibitan Ternak Unggul dan Ayam Sembawa Banyuasin. The Completely Randomized Design was used in this research. The level of was lysine that is L0 (100% basal diet), L1 (100% basal diet + 0,01% lysine), …
The objective of this research is to know the best level of using palm fronds amoniation to the NDF, ADF, cellulose, hemicellulose, lignin and silica. This research was done in two process. The first process was producing palm fronds amoniation in Laboratory of Nutritive and Animal Feed, Agriculture Faculty, Sriwijaya University. The second process was Van Soest analysed of palm fronds amoniati…
Penelitian ini bertujuan untuk mendapatkan kombinasi tekanan inlet dan outlet yang paling baik untuk pencampuran nutrisi kebutuhan tanaman dengan mempertimbangkan nilai debit hisap, EC dan pH larutan nutrisi. Penelitian ini dilaksanakan di rumah kaca Jurusan Teknologi Pertanian Fakultas Pertanian Universitas Sriwijaya. Penelitian ini telah dilaksanakan pada bulan April 2004 sampai bulan Agustus…
The objective of research was to investigate the effects of hydrolyzed crab husk to weight of broiler chicken’s digestion organ. The research was conducted on June 9th until July 30,h 2004 at animal cage Cambai Village, Prabumulih. Complete Random Design (CRD) method was used in this research, with 4 treatments and 5 replications, each trial contains 3 chickens, it means that 60 DOC of broile…
Die objective i>f' this research was to identifv potency and Inhibitant of ruminant livestock development conceming pasture availability and labours as wcll as mappnig and anaiyzing the priority of ruminam govemment livestock agency in Ogan iiir South Sumatra. This Study vvas conducted from November 2004 to Januarv 2005. The data were taken trohugh survev and interview with the farmer and relat…
The objective of the study was to determine the effect of adding fermented rice bran with Tape yeast in the diets on the performance Arab chicken (Brakel krielSilver). The research was carried in BPTU Sembawa, KM 29, South Sumatera, started ffom December 2004 until January 2005. The experiment was arranged in Completely Randomized Design with five treatments and four replications. Fermented ric…
The Objective of the study was to investigate the effect of hydrolated crab husk in the production, commercial cutting carcass and abdomen fat of broiler chick. The research was conducted in June untill August 2004 on Jl. Jenderal Sudirman at Cambai Village , Prabumulih, South Sumatera. A completely randomized design with four treatments and five replications was used in this research. The para…
This research was conducted in Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam (BPTU) Sembawa, South Sumatera from December 2004 to January 2005. The object was to observed Arabian Layer’s Performance fed with coconut meal residu by product which fermented with Tempe yeast. The research used 40 Arabian layers were randomly distributed into 40 cages for 8 Weeks and feed with 5 treatment d…
The purpose of the study was to define the effect of using rice bran fermented with tape yeast on egg quality of Silver Arabian Chicken (,Brakel Kriel Silver). The research was done from December 2004 until January 2005 in the Research Center of Sapi Dwiguna and Ayam Sembawa. The experiment was arranged in a Completely Randomized Design with five treatments and four replication. The treatments …
Background: Nutrition remains a major health problem in Indonesia, including stunting rates among toddlers. According to the 2023 Indonesian Child Health Survey (SKI), the prevalence of stunting in Indonesia is 21.5%, with South Sumatra reaching 20.3% and Palembang City at 18.9%, including 0.3% at the Sako Community Health Center (Puskesmas), which is still far from the 2024 RPJMN target of red…
HERMANSYAH, Substitution of Local and Commercial Rations for Physical Quality of ULU Native Chicken Meat (supervised by MEISJI LIANA SARI). The demand for native chicken meat continues to increase over time along with the increase in population and public awareness of nutritional needs, so it must be supported by efforts to improve the quality of native chicken meat. The quality of this meat ca…
The increasing prevalence of overweight in individuals aged >18 years in South Sumatra requires immediate attention to 15.9% and 25,39% in 2013 until 2018. Overweight can increase the risk of some chronic diseases. Students are the age group from late teens to young adults where in this phase nutritional status is very important to pay attention. The purpose of this study was to determine the d…
Nationally, the achievement target for exclusive breastfeeding in Indonesia is still relatively low, where the national achievement target is 80%. The data obtained is that the achievement of exclusive breastfeeding in Bakung village in 2022 is 50%. This research aims to examine the behavior of exclusive breastfeeding among working and non-working mothers in Bakung village, North Indralaya Dist…
Iron requirements during growth vary, starting from infancy, childhood, adolescence, and even during pregnancy and lactation. The impact that can occur due to iron deficiency is anemia. Adolescent girls are more vulnerable to experiencing anemia compared to adolescent boys, this is because adolescent girls experience menstruation every month, lack of Fe intake, while adolescent girls remember t…
Inadequate food consumption in teenagers can give rise to various forms of nutritional problems, one of which is low consumption of fruit and vegetables. Food consumption is a form of attitude and implementation of the knowledge acquired by a person. This research aims to determine the effectiveness of the Jenga game as an educational medium for increasing knowledge of fruit and vegetable consu…
Lifestyle in society is influenced by the development of technology and information, especially with regard to a healthy lifestyle. A healthy lifestyle has become a necessity for some individuals marked by routine exercise at the fitness center. Gym activities in addition to maintaining a healthy body can also affect body composition, especially in fat mass and muscle mass. In addition to gym a…
A normal nutrition status is needed by college students to support their life. But, most of them are decreasing diet quality, caused by changes in eating behaviour, balanced levels of nutrition knowledge, low physical activity, and academic stress. The purpose of this research are to find out the relations of eating behaviour, well-balanced nutrition knowledge, academic stress, and physical act…
The results of the study showed that the nutritional status of teenagers based on male gender at SMPN 16 Palembang was mostly underweight, namely 14 respondents (23.3%), 2 respondents with normal nutritional status (3.3%), 10 respondents with normal nutritional status. obese nutrition (33.3%). Meanwhile, regarding the nutritional status of adolescents based on female gender at SMPN 16 Palembang…
Patients with chronic kidney disease (CKD) undergoing hemodialysis often face the problem of high rates of malnutrition. Malnutrition itself is a health problem caused by improper nutrition, when the body does not not meet the adequate vitamins, minerals and nutrients needed.Hemodialysis is carried out to maintain survival while also changing the patient's lifestyle.This type of research is obs…
During adolescence, knowledge of nutrition and health is still limited. Nutritional status is a description of an individual as a result of daily nutritional intake. Good nutritional status is an individual whose nutritional intake is sufficient to balance the body's needs. Consuming excessive sweetened drinks in teenagers will cause various nutritional problems such as increasing the risk of m…
The nutritional status of toddlers is greatly influenced by aspects such as food intake, family food security, parenting patterns, as well as health services and environmental health. This research aims to look at the relationship between food security, parenting patterns, and the nutritional status of toddlers below the yellow line in Jatisari Village, Madang Suku I District, East Ogan Komerin…
GIZI PROGRAM STUDI MAGISTER (S2) ILMU KESEHATAN MASYARAKAT FAKULTAS KESEHATAN MASYARAKAT UNIVERSITAS SRIWIJAYA Karya Tulis ilmiah berupa Tesis, 03 Juli 2024 Yurizal; Dibimbing oleh Najmah dan Anita Rahmiwati Determinan Kejadian Balita Beresiko Stunting pada Suku Anak Dalam (SAD) di Kabupaten Muaro Jambi: Studi Etnografi xviii + 89 halaman, 22 gambar, 15 tabel, 12 lampiran ABSTRAK Kejadian stunt…
Breastfeeding mothers' perceptions of the barriers they experience are important to formulate more effective strategies to encourage breastfeeding practices. The purpose of this study was to analyze the perception of barriers based on the health belief model theory with breastfeeding in stunting prevention. The sampling method used purposive sampling technique with a total of 154 samples with s…