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Found 229 from your keywords: subject="food"
First Page Previous 6 7 8
cover
FOOD PROCESS ENGINEERING, SECOND EDITION
Comment Share
Singh, R. PaulHeldman, Dennis R

Edition
2
ISBN/ISSN
0-87055-380-1
Collation
xxiii, 411 p. ; 223 cm
Series Title
-
Call Number
664 Hel f

Edition
2
ISBN/ISSN
0-87055-380-1
Collation
xxiii, 411 p. ; 223 cm
Series Title
-
Call Number
664 Hel f
cover
Food Freezing and Thawing Calculations
Comment Share
Pham, Q. Tuan

Edition
-
ISBN/ISSN
978-1-4939-05557-7
Collation
xv, 150 p. ; 24 cm
Series Title
-
Call Number
664.028 Pha f

Edition
-
ISBN/ISSN
978-1-4939-05557-7
Collation
xv, 150 p. ; 24 cm
Series Title
-
Call Number
664.028 Pha f
cover
FOOD PACKAGING TECHNOLOGY
Comment Share
Coles, RichardMcdowell, DerekKirwan, Mark J

Edition
-
ISBN/ISSN
-
Collation
xvii, 340 p. ; 23 cm
Series Title
-
Call Number
664.092 Foo f

Edition
-
ISBN/ISSN
-
Collation
xvii, 340 p. ; 23 cm
Series Title
-
Call Number
664.092 Foo f
cover
FOOD ANALYSIS, SECOND EDITION
Comment Share
Nielsen, S. Suzani

Edition
-
ISBN/ISSN
0-83442-1203-X
Collation
x, 629 p. ; 300 cm
Series Title
-
Call Number
654.07 Foo f

Edition
-
ISBN/ISSN
0-83442-1203-X
Collation
x, 629 p. ; 300 cm
Series Title
-
Call Number
654.07 Foo f
cover
Food Processing technology: Principles and practice, Second edition
Comment Share
Fellows, P J

Edition
2
ISBN/ISSN
0-8493-0887-9
Collation
xxx, 557 p. ; 30 cm
Series Title
-
Call Number
664.02 Fel f

Edition
2
ISBN/ISSN
0-8493-0887-9
Collation
xxx, 557 p. ; 30 cm
Series Title
-
Call Number
664.02 Fel f
cover
FUNDAMENTALS OF ENGINEERING, Second Edition
Comment Share
Toledo, Romeo T

Edition
2
ISBN/ISSN
0-142-23938-6
Collation
xi, 602 p. ; 23 cm
Series Title
-
Call Number
664.136 Tol f

Edition
2
ISBN/ISSN
0-142-23938-6
Collation
xi, 602 p. ; 23 cm
Series Title
-
Call Number
664.136 Tol f
cover
Introduction to Food Engineering
Comment Share
Singh, R. PaulHeldman, Dennis RSingh, R. Paul; Heldman, Dennis R

Edition
-
ISBN/ISSN
0-12-646380-8
Collation
xi, 208 p. ; 23 cm
Series Title
-
Call Number
664 Sin i

Edition
-
ISBN/ISSN
0-12-646380-8
Collation
xi, 208 p. ; 23 cm
Series Title
-
Call Number
664 Sin i
cover
FOOD ANALYSIS LABORATORY MANUAL, SECOND EDITION
Comment Share
Nielsen, S. Suzanne

Edition
2nd
ISBN/ISSN
978-1-4419-1462-0
Collation
ix, 171 p.; 23 cm.
Series Title
-
Call Number
641 Nie f

Edition
2nd
ISBN/ISSN
978-1-4419-1462-0
Collation
ix, 171 p.; 23 cm.
Series Title
-
Call Number
641 Nie f
cover
PHYSICAL PROPERTIES OF FOODS
Comment Share
Sahin, SerpilSummu, Servet Gulum

Edition
-
ISBN/ISSN
978-0387-30780-0
Collation
xiii, 251 p.; 27 cm
Series Title
-
Call Number
641.3 Sah p

Edition
-
ISBN/ISSN
978-0387-30780-0
Collation
xiii, 251 p.; 27 cm
Series Title
-
Call Number
641.3 Sah p
cover
INTRODUCTION TO FOOD SCIENCE
Comment Share
Parker, Rick

Edition
-
ISBN/ISSN
0-7668-1314-2
Collation
-
Series Title
-
Call Number
664 Par i

Edition
-
ISBN/ISSN
0-7668-1314-2
Collation
-
Series Title
-
Call Number
664 Par i
cover
Introduction to Food Engineering, Fourth Edition
Comment Share
Heldman, Dennis R.Singh, R. Paul

Edition
4
ISBN/ISSN
978-0-12-398530-9
Collation
xxii, 839 p. ; 30 cm
Series Title
-
Call Number
574.01 Sin i

Edition
4
ISBN/ISSN
978-0-12-398530-9
Collation
xxii, 839 p. ; 30 cm
Series Title
-
Call Number
574.01 Sin i
cover
SEAFOOD SAFETY, PROCESSING, AND BIOTECHNOLOGY
Comment Share
Shahidi, FereidoonJOnes, YvonneKitts, David D.

Edition
-
ISBN/ISSN
1-56676-573-0
Collation
xii, 259 p. : ill. ; 28 cm
Series Title
-
Call Number
641.392 Sea1997

Edition
-
ISBN/ISSN
1-56676-573-0
Collation
xii, 259 p. : ill. ; 28 cm
Series Title
-
Call Number
641.392 Sea1997
cover
Thermal technologies in food processing
Comment Share
Richardson, Philip

Edition
-
ISBN/ISSN
0-8493-1216-7
Collation
xiii, 256 p.; 23 cm.
Series Title
-
Call Number
664 The t

Edition
-
ISBN/ISSN
0-8493-1216-7
Collation
xiii, 256 p.; 23 cm.
Series Title
-
Call Number
664 The t
cover
Food Process Engineering and Technology
Comment Share
Berk, Zeki

Edition
-
ISBN/ISSN
978-0-12-373660-4
Collation
xv, 605 hlm; 24,5 cm
Series Title
-
Call Number
664.02 Ber f

Edition
-
ISBN/ISSN
978-0-12-373660-4
Collation
xv, 605 hlm; 24,5 cm
Series Title
-
Call Number
664.02 Ber f
cover
Flexible Food Packaging
Comment Share
Hirsch, Arthur

Edition
-
ISBN/ISSN
0-442-00609-8
Collation
ix, 217 p. : ill.; 23 cm.
Series Title
-
Call Number
664.092 Hir f

Edition
-
ISBN/ISSN
0-442-00609-8
Collation
ix, 217 p. : ill.; 23 cm.
Series Title
-
Call Number
664.092 Hir f
cover
Teknologi Pengolahan Pangan : PRINSIP & PRAKTIK
Comment Share
Maya, MayaSobari, Enceng

Edition
1
ISBN/ISSN
978-979-29-6774-6
Collation
xviii, 254 hlm.; 17,5 x 24,5 cm
Series Title
-
Call Number
664.02 Sob t

Edition
1
ISBN/ISSN
978-979-29-6774-6
Collation
xviii, 254 hlm.; 17,5 x 24,5 cm
Series Title
-
Call Number
664.02 Sob t
cover
Food Additives
Comment Share
Salminen, SeppoBranen, A. LarryDavidson, P Michael

Edition
2
ISBN/ISSN
0-8247-9343-9
Collation
-
Series Title
-
Call Number
363.8 Foo f

Edition
2
ISBN/ISSN
0-8247-9343-9
Collation
-
Series Title
-
Call Number
363.8 Foo f
cover
FOOD & PROCESS ENGINEERING TECHNOLOGY
Comment Share
Wilhelm, Luther R.Dwayne A, SuterGerald H,

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
664.7 Wil f

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
664.7 Wil f
cover
Food Toxicology
Comment Share

Edition
-
ISBN/ISSN
0-8493-2760-1
Collation
-
Series Title
-
Call Number
615.954 Foo f

Edition
-
ISBN/ISSN
0-8493-2760-1
Collation
-
Series Title
-
Call Number
615.954 Foo f
cover
SHELF-LIFE DATING OF FOOD
Comment Share
Labuza, Theodore P

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
641.4 Lab s

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
641.4 Lab s
cover
Food Poisoning
Comment Share
Anthony, T.Tu

Edition
-
ISBN/ISSN
0-8247-8652-1
Collation
-
Series Title
-
Call Number
615.954 Foo f

Edition
-
ISBN/ISSN
0-8247-8652-1
Collation
-
Series Title
-
Call Number
615.954 Foo f
cover
Food Microbiology Protocols
Comment Share
Spencer, John F.TSpencer, Alicia L. Ragout de

Edition
-
ISBN/ISSN
0-89603-867-X
Collation
-
Series Title
-
Call Number
664.001.579 Foo f

Edition
-
ISBN/ISSN
0-89603-867-X
Collation
-
Series Title
-
Call Number
664.001.579 Foo f
cover
Microbiologically Safe Foods
Comment Share
Heredia, NormaWesley, IreneGarcia, Santos

Edition
-
ISBN/ISSN
978-0-470-05333-1
Collation
-
Series Title
-
Call Number
664.028 Mic m

Edition
-
ISBN/ISSN
978-0-470-05333-1
Collation
-
Series Title
-
Call Number
664.028 Mic m
cover
ANTIMICROBIALS IN FOOD, Third Edition
Comment Share
Branen, A.LDavidson, C. MichaelSofos, John N

Edition
3
ISBN/ISSN
0-8247-4037-8
Collation
-
Series Title
-
Call Number
664.06 Ant a

Edition
3
ISBN/ISSN
0-8247-4037-8
Collation
-
Series Title
-
Call Number
664.06 Ant a
cover
Foodborne Bacterial Pathogens
Comment Share
Michael, P.Doyle, Doyle

Edition
-
ISBN/ISSN
0-8247-7866-9
Collation
-
Series Title
-
Call Number
615.952.99 Foo f

Edition
-
ISBN/ISSN
0-8247-7866-9
Collation
-
Series Title
-
Call Number
615.952.99 Foo f
cover
FOOD MICROBIOLOGY AND HYGIENE
Comment Share
Hayes, P.R

Edition
-
ISBN/ISSN
0-412-53980-2
Collation
-
Series Title
-
Call Number
644.024 Hay p

Edition
-
ISBN/ISSN
0-412-53980-2
Collation
-
Series Title
-
Call Number
644.024 Hay p
cover
SURIMI
Comment Share

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
664.94 Sur s

Edition
-
ISBN/ISSN
-
Collation
-
Series Title
-
Call Number
664.94 Sur s
cover
Regulatory Mechanisms in Insect Feeding
Comment Share
Chapman, Reg F.Boer, Gerrit de

Edition
-
ISBN/ISSN
0-412-03141-8
Collation
xix, 423 p. : ill. ; 23 cm
Series Title
-
Call Number
595.7 Reg r

Edition
-
ISBN/ISSN
0-412-03141-8
Collation
xix, 423 p. : ill. ; 23 cm
Series Title
-
Call Number
595.7 Reg r
cover
Seafood Nutrition : Facts, Issues and Marketing of Nutrition in Fish and Shel…
Comment Share
Nettleton, Joyce A.

Edition
-
ISBN/ISSN
0-943738-12-1
Collation
-
Series Title
-
Call Number
641.392 Net s

Edition
-
ISBN/ISSN
0-943738-12-1
Collation
-
Series Title
-
Call Number
641.392 Net s
cover
Food Waste to Animal Feed
Comment Share
Westendorf, Michael L.

Edition
-
ISBN/ISSN
0-8138-2540-7
Collation
x, 287 p.; 23 cm.
Series Title
-
Call Number
636.08556 Foo f

Edition
-
ISBN/ISSN
0-8138-2540-7
Collation
x, 287 p.; 23 cm.
Series Title
-
Call Number
636.08556 Foo f
First Page Previous 6 7 8