This volume reviews recent research on effective support to improve smallholder livelihoods. After discussing the economics of smallholder farming, Part 1 reviews ways of improving access to resources such as seeds, tools and expertise for soil health improvement and integrated pest management (IPM) as well as mechanisation. Part 2 discusses ways of improving support services such as farmer org…
Corporate Social Responsibility programs is a tangible manifestation of the company to fulfill the form of social responsibility through being actively involved in community development. There needs to be a real evaluation and approach through SROI Evaluation Analysis to measure the impact that has been generated by the sustainability of the program. The objectives of this research are (1) Desc…
agricultural production. LoRa technology is a data transmission tool using radio signals but has a wide range. With the various strengths that exist in the Internet of Things Agriculture in Indonesia is one of the fields that is a resource and is very important in people's lives. However, there are many aspects that need to be considered in managing agriculture to get optimal results. These asp…
Principles of Organic Farming is a practical oriented text about organic crop management that provides background information as well as details of ecology-improving practices. This book is meant to give the reader a holistic appreciation of the principles and importance of organic farming and to suggest ecologically sound practices that help to develop and maintain sustainable agriculture. Thi…
Innovation in Small-Farm Agriculture: Improving Livelihoods and Sustainability is an invaluable resource focussing on the current state of knowledge and scientific advances about the complex and intertwined issues of innovation and how they relate to livelihood of small-scale farmers. This book exposes readers with a holistic overview on how agriculture is most associated with the development a…
Global sales of organic products have grown significantly, yet organic farming remains a small percentage of overall agricultural production with lower yields than conventional methods. Organic crop cultivation thus faces a range of challenges if it is to grow significantly. This volume reviews the wealth of research addressing these challenges. Part 1 reviews developments in improving culti…
Capsicum, more commonly as chili or chili pepper, is an important global vegetable and spice crop. Anthracnose disease, caused by a complex of Colletotrichum species, is the major biotic stress limiting chili production in tropical and subtropical countries. Anthracnose disease mainly manifests itself as a post-harvest disease, resulting in large necrotic lesions on the fruit. This disease is m…
This book features influential scholarly research and technical contributions, professional trajectories, disciplinary shifts, personal insights, and a combination of these from a group of remarkable women scholars within precision agriculture. The authors provide a holistic and critical overview of the field of precision agriculture (both crop and livestock), highlighting breakthroughs and imp…
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