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Found 12 from your keywords: subject="Food supply"
Design Thinking for Food Well-Being
How can we design innovative food experiences that enhance food pleasure and consumer well-being? Through a wide variety of empirical, methodological, and theoretical contributions, which examine the art of designing innovative food experiences, this edited book explores the relationship between design thinking, food experience, and food well-being. While many aspects of food innovation are …
- Edition
- 1
- ISBN/ISSN
- 978-3-030-54296-2
- Collation
- xxxiii, 277p.:ill
- Series Title
- -
- Call Number
- 658.7 Des
Soils, Land and Food: Managing the land during the twenty-first century
- Edition
- -
- ISBN/ISSN
- 0-521-82065-0
- Collation
- x, 258 p. : ill. ; 23 cm
- Series Title
- -
- Call Number
- 631.4 Wil s
- Edition
- -
- ISBN/ISSN
- 0-521-82065-0
- Collation
- x, 258 p. : ill. ; 23 cm
- Series Title
- -
- Call Number
- 631.4 Wil s
SAFETY OF IRRADIATED FOODS, Second Edition, Revised and Expanded
- Edition
- 2nd
- ISBN/ISSN
- 0-8247-9344-7
- Collation
- viii, 464 p.; 24 cm.
- Series Title
- -
- Call Number
- 363.8 Die s
- Edition
- 2nd
- ISBN/ISSN
- 0-8247-9344-7
- Collation
- viii, 464 p.; 24 cm.
- Series Title
- -
- Call Number
- 363.8 Die s
Agri-food Chain Relationships
- Edition
- -
- ISBN/ISSN
- 978-1-84593-642-6
- Collation
- 288 p. : ill. ; 25 cm.
- Series Title
- -
- Call Number
- 338.1 Agr a
- Edition
- -
- ISBN/ISSN
- 978-1-84593-642-6
- Collation
- 288 p. : ill. ; 25 cm.
- Series Title
- -
- Call Number
- 338.1 Agr a
PROCEEDINGS : THE WORLD FOOD CONFERENCE OF 1976, June 27-July 1 Iowa state Un…
- Edition
- 1
- ISBN/ISSN
- -
- Collation
- xiv, 685 hlm; 21 cm
- Series Title
- -
- Call Number
- 613.21 Die p
- Edition
- 1
- ISBN/ISSN
- -
- Collation
- xiv, 685 hlm; 21 cm
- Series Title
- -
- Call Number
- 613.21 Die p
Agricultural and Food Policy, Sixth Edition
- Edition
- 6th
- ISBN/ISSN
- 0-13-171873-8
- Collation
- xiv, 188 p.; ill.; 25 cm
- Series Title
- -
- Call Number
- 338.1873 Knu a
- Edition
- 6th
- ISBN/ISSN
- 0-13-171873-8
- Collation
- xiv, 188 p.; ill.; 25 cm
- Series Title
- -
- Call Number
- 338.1873 Knu a
THE WORLD FOOD ECONOMY, Second Edition
- Edition
- 2nd
- ISBN/ISSN
- 978-0-470-59362-2
- Collation
- xi, 464 p.; 24 cm
- Series Title
- -
- Call Number
- 338.19 Sou w
- Edition
- 2nd
- ISBN/ISSN
- 978-0-470-59362-2
- Collation
- xi, 464 p.; 24 cm
- Series Title
- -
- Call Number
- 338.19 Sou w
THE FOOD RESOURCE
- Edition
- -
- ISBN/ISSN
- 0-582-30537-3
- Collation
- vii, 334 p. : 16 cm
- Series Title
- -
- Call Number
- 338.19 Pie f
- Edition
- -
- ISBN/ISSN
- 0-582-30537-3
- Collation
- vii, 334 p. : 16 cm
- Series Title
- -
- Call Number
- 338.19 Pie f
FREAM'S PRINCIPLES OF FOOD & AGRICULTURE, SEVENTEENTH EDITION
- Edition
- 17th
- ISBN/ISSN
- 0-632-02978-1
- Collation
- xxv, 303 p. : 24 cm
- Series Title
- -
- Call Number
- 630.941 Fre f
- Edition
- 17th
- ISBN/ISSN
- 0-632-02978-1
- Collation
- xxv, 303 p. : 24 cm
- Series Title
- -
- Call Number
- 630.941 Fre f
Aspects of Food Production Consumption and Energy Values
- Edition
- -
- ISBN/ISSN
- 3-8055-4993-8
- Collation
- 212 p. : ill. ; 23 cm
- Series Title
- -
- Call Number
- 338.9 Asp a
- Edition
- -
- ISBN/ISSN
- 3-8055-4993-8
- Collation
- 212 p. : ill. ; 23 cm
- Series Title
- -
- Call Number
- 338.9 Asp a
AGRICULTURAL & FOOD POLICY, SECOND EDITION
-
- Edition
- 2nd
- ISBN/ISSN
- 0-13-018789-5
- Collation
- ix, 437 p. ; ill. ; tab. ; 23 cm
- Series Title
- -
- Call Number
- 338.1 Knu a
National and Regional Self-Sufficiency Goals: IMPLICATIONS FOR INTERNATIONAL …
- Edition
- -
- ISBN/ISSN
- 1-55587-152-6
- Collation
- ix, 249 p.; 24 cm.
- Series Title
- -
- Call Number
- 338.18 Nat n
- Edition
- -
- ISBN/ISSN
- 1-55587-152-6
- Collation
- ix, 249 p.; 24 cm.
- Series Title
- -
- Call Number
- 338.18 Nat n
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