AYU BERLIANA, Volatile Compounds Profiling and Chemical Characteristics of White Sanpper (Lates calcarifer) using Metabolomic Analysis Based On Weight (Supervisor: RODIANA NOPIANTI) This research aims to determine the volatile compounds in white snappers based on differences in weight and determine the grouping pattern of volatile compounds using principal component analysis (PCA). The paramete…
Research on the effect of giving pellets with the addition of maggot flour, earthworm flour, and shrimp head flour as much as 20% on the growth rate and survival of White Snapper (L. calcarifer) fry has been carried out at the Lampung Marine Aquaculture Center (BBPBL). The experimental design used was a completely randomized design and used 2 tubs of fiber measuring 2 m x 1 m x 0.6 m and used 1…
The success ofincreased production of snapper feed depends on many factors, but the nutrients from food is a major factor in intensive care because of feed shortages would hamper growth and hasten the death of the fish are kept. The purpose of this study to look at graduation rates of life (Survival rate) perch {Lates calcarifer) and growth of perch {Lates calcarifer) after being given the addi…