SITI NURASIH. Physicochemical and Sensory Characteristic of Petis with Carrageenan Additional (Supervised by SUSI LESTARI and INDAH WIDIASTUTI). This study aims to determine the effect of carrageenan to the physico-chemical and sensory characteristics of Petis. The study used a randomized block design (RAK) method to analys the effect carrageenan additional trough moisture content, ash content,…