Anak sekolah rentan mengonsumsi jajanan tidak sehat akibat kurangnya pengetahuan mengenai keamanan dan nilai gizi. Kebiasaan tersebut dapat meningkatkan risiko gangguan pencernaan, obesitas, serta menganggu pertumbuhan dan perkembangan anak. Penelitian ini bertujuan untuk mengetahui pengaruh media edukasi piring nutrisi terhadap pengetahuan jajanan sehat pada anak di SD Negeri 15 Kayu Agung. Pe…
Nutritional problems among school-age children remain a public health concern, including stunting and obesity. These conditions are influenced by low levels of nutrition knowledge and attitudes, particularly regarding the concept of food triguna. The limited availability of engaging and age-appropriate nutrition education media may hinder children’s understanding of healthy food choices. This…
Stunting is a nutritional problem in children that affects physical growth and development. One factor is the inappropriate practice of providing complementary foods. Mothers play a crucial role in preventing stunting by increasing their understanding of appropriate complementary foods. This study aims to determine the effect of PP-MPASI KUAS education on mothers' knowledge. This study employed…