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Found 1 from your keywords: author=Ayu, Mirananda Mas

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POTENSI EKSTRAK AKAR ECENG GONDOK (EISCHHORNIA CRASSIPES) SEBAGAI PENGENDALI …

The pores of purebred chicken eggs continue to enlarge as the storage period lasts, which is directly proportional to the evaporation of CO2 gas contained in the contents of the egg, causing a decrease in egg quality. The food industry in Indonesia takes an approach by providing chemical preservatives, which leave dangerous residues on food, so innovation in natural preservatives is needed as a…

Edition: -
ISBN/ISSN: -
Collation: xiv, 39 hlm.; ilus.; 29 cm
Series Title: -
Call Number: T1455292024

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