The contamination of vegetables is predominantly linked to inadequate food handler hygiene, insufficient environmental sanitation practices, and the use of substandard equipment throughout the washing and serving processes. Raw vegetables, especially cabbage, can act as potential vectors for transmitting SoilTransmitted Helminths eggs, in addition to exposure from contaminated water, feces, and…
The World Health Organization (WHO), UNICEF and the World Bank Group stated that stunting affected 21.3% or 144.0 million children under 5 years globally in 2019. Toddlers are particularly vulnerable to the burden of stunting due to inequality, availability and accessibility of food . The purpose of this study was to determine the relationship between household food security and the incidence o…