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Found 1 from your keywords: author=Linora, Nadya Ika

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UJI KADAR PROTEIN DAN KUALITAS TELUR AYAM RAS SETELAH PERENDAMAN DENGAN EKSTR…

Eggs are one of the most perfect food items as they contain various essential nutrients such as protein, fat, vitamins and minerals. However, chicken eggs have a limited shelf life, lasting only 10-14 days. Therefore, special treatment is required so that eggs can be stored longer by performing preservation techniques. The method of preserving purebred chicken eggs by soaking water hyacinth roo…

Edition: -
ISBN/ISSN: -
Collation: xv, 119 hlm.; ilus.; 29 cm
Series Title: -
Call Number: T1459042024

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