Nanda Mahashil, Effect Of Using Stevia Leaves (Stevia Rebaudiana Bertoni) On Chemical, Physical, Functional And Characteristics Organoleptics Of Green Tea Leaves Gambir (Uncaria Gambir Roxb.) (Supervised by Budi Santoso).Gambir leaves have the potential to be a basic ingredient for green tea. This innovation is expected to increase the utilization and economic value of gambir leaves. The additi…