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Found 1 from your keywords: author=Miqdad, Ikhsan Faiqul

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PENGEMBANGAN TEMPERATURE MONITORING APLLICATION SEBAGAI ALAT PEMANTAU SUHU CH…

Temperature is a critical factor in food storage as it affects the quality and safety of food. Improper storage temperatures can lead to changes in color, texture, taste, and nutritional content, negatively impacting patient health. Additionally, spoiled food can result in financial losses for hospitals due to the need to discard and replace many food items. This study aimed to improve the mana…

Edition: -
ISBN/ISSN: -
Collation: xi, 89 hlm.; ill.; tab.; 29 cm.
Series Title: -
Call Number: T1661562024

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