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Found 1 from your keywords: author=Nadila, Tesa

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DETERMINAN YANG BERHUBUNGAN DENGAN PERILAKU PENERAPAN HIGIENE SANITASI PENJAM…

Sanitary hygiene is an effort to control risk factors for contamination of food, both from food ingredients, people, places and equipment so that food is safe for consumption. Handling of poor sanitation can cause harmful things such as poisoning. The general purpose of this study was to determine and observe the determinants related to the behavior of implementing hygiene and sanitation of foo…

Edition: -
ISBN/ISSN: -
Collation: xvi, 107 hlm.; ilus.; 29 cm
Series Title: -
Call Number: T812222022

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