Gotu Kola ( Centella asiatica ) and cocoa ( Theobroma cacao L. ) one of the plants believed to have many benefits. The High antioxidant content, especially flavonoids, triterpenoids, polyphenols, saponins from gotu kola and cocoa beans are believed to increase memory or improve memory. This study aims to determine levels of flavonoids, levels of proximate characteristics of Snack bars , and to …