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Found 1 from your keywords: author=Rohani, Sindi

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PENGARUH POSISI DAUN DAN LAMA PENGERINGAN TERHADAP KARAKTERISTIK TEH HIJAU DA…

This study aimed to determine the effect of leaf position and drying time on the chemical characteristics of gambier leaf-based green tea. The research was conducted at the Laboratory of Chemistry and Processing of Agricultural Products, Departement of Agricutural Technology, Faculty of Agriculture, Sriwijaya University from May 2024 to June 2024. This study used a Factorial Completely Rendomaz…

Edition: -
ISBN/ISSN: -
Collation: xiv, 165 hlm.; ilus.; 29 cm
Series Title: -
Call Number: T1529762024

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