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Found 1 from your keywords: author=Sagita, Olivia Yuni

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PENGARUH PEMBERIAN NAPHTALENE ACETIC ACID DAN BENZYL AMINO PURINE TERHADAP EK…

Robusta coffee can grow well in areas with an average annual temperature between 22ºC and 26ºC. This study aims to determine the effect and effectiveness of NAA (Naphthalene Acetic Acid) and BAP (Benzyl Amino Purine) on Robusta coffee leaf explants (Coffea canephora) using MS (Murashige and Skoog) medium. This study was conducted using a combination of NAA (Naphthalene Acetic Acid) and BAP (B…

Edition: -
ISBN/ISSN: -
Collation: xviii, 39 hlm.; ilus.; 29 cm
Series Title: -
Call Number: T1935172026

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