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Found 1 from your keywords: author=Silaban, William Septia...

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ANALISIS TINGKAT KEUNTUNGAN DAN KELAYAKAN UMKM MAKANAN DAN MINUMAN DI UNIVERS…

This study aims to analyze the profit level and business feasibility of micro, small, and medium enterprises (MSMEs) in the food and beverage sector operating around campus areas. A descriptive quantitative approach was employed, using saturation sampling with 20 MSMEs as respondents. Data were collected through direct interviews with business owners. The results indicate that all MSMEs generat…

Edition: -
ISBN/ISSN: -
Collation: xvi, 125 hlm.; ilus.; tab.; 29 cm.
Series Title: -
Call Number: T1819372025

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