Filter by

  • Publication Year
  • Availability
  • Attachment
  • Collection Type
    See More
  • General Material Designation
    See More
  • Location
    See More
  • Language
    See More
Found 1 from your keywords: author=Yolanda, Della
cover
PENGARUH GUM ARAB TERHADAP KARAKTERISTIK FISIK DAN KIMIA SELAI PISANG AMBON (…
Comment Share
Yolanda, Della

This study aimed to determine the effect of adding gum arabic on the physical and chemical characteristics of Ambon banana jam (Musa paradisiaca var. Sapientum). The research used a Completely Randomized Design (CRD) with a non-factorial consisting of six treatment levels and three replications. The treatment factor was the concentration of gum arabic (0%, 0.3%, 0.6%, 0.9%, 1.2%, and 1.5%). The…

Edition
-
ISBN/ISSN
-
Collation
xi, 83 hlm.; ilus.; tab.; 29 cm.
Series Title
-
Call Number
T1859632025