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Found 1 from your keywords: author=Zamri, Chania Angela

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APLIKASI EDIBLE COATING PATI SINGKONG (Manihot esculenta) DAN KITOSAN TERHADA…

CHANIA ANGELA ZAMRI. Application of Edible Coating Cassava Starch (Manihot esculenta) and Chitosan on the Characteristics of Eco-Straws from Purun Tikus (Eleocharis dulcis) (Supervisor SITI HANGGITA, R.J., S.TP., M.Si., Ph.D.) Edible coating is a natural coating that is directly formed on the surface of the product and can be eaten because it is made from natural ingredients with the aim of ext…

Edition: -
ISBN/ISSN: -
Collation: xvi, 28 hlm.; ilus.; tab, 29 cm.
Series Title: -
Call Number: T1538022024

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