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Found 568 from your keywords: subject="Peternakan"
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PENGARUH FAKTOR AEROBISITAS DAN LAMA PELAYUAN PADA SILASE RUMPUT RAJA (PENNIS…
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Jaya, Ariansyah Fahmi

he Effect of Aerobicity and Wilting Time in Fermentation Process on Celulose, Lignin and Silica Content of King Grass Pennisetum purpupoides (supervised by ARMINA FARIANI) The objective of this study was to investigate the effects of aerobicity conditions and wilting duration on King Grass (Pennisetum purpupoides) silage using vacuum sealed and non-vacuum sealed fermentation methods, focusing o…

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xiv, 58 hlm.; ilus.; 29 cm
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T1596912024
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PENGARUH PEMBERIAN PREBIOTIK HASIL FERMENTASI KULIT NENAS DAN DAUN Indigofera…
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Antony, Muhamad Farhan 

AYAM BROILER MERUPAKAN JENIS AYAM YANG MEMILIKI LAJU PERTUMBUHAN CEPAT DAN MEMERLUKAN NUTRISI DALAM JUMLAH BESAR YANG DISERAP DARI PAKAN. PENYERAPAN NUTRISI DALAM PAKAN MEMERLUKAN FUNGSI SALURAN PENCERNAAN YANG BAIK AGAR PROSES PENCERNAAN BERJALAN SECARA OPTIMAL. FUNGSI SALURAN PENCERNAAN SANGAT MUDAH TERGANGGU OLEH KEBERADAAN BAKTERI PATOGEN DALAM SALURAN PENCERNAAN. BAKTERI PATOGEN DAPAT DITE…

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xi, 97 hlm.; ilus.; 29 cm
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T1512162024
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PENGARUH PEMBERIAN PREBIOTIK KULIT NENAS DAN DAUN INDIGOFERA TERHADAP BOBOT O…
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Wirajati, Bagas

Broiler chickens have a fast growth rate and require large amounts of nutrients absorbed from feed. The absorption of nutrients in feed requires good internal organ function to optimize the digestive process. Feed is a factor that determines the success of broiler rearing. Feeding and the addition of a good feed mixture is expected to increase productivity, one of which is the addition of prebi…

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x, 145 hlm.; ilus.; 29 cm
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T1505892024
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KUALITAS KECERNAAN RUMPUT PAKCHONG DENGAN SUPLEMENTASI PROBIOTIK SACCHAROMYCE…
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Rikiansah, Rikiansah

Ruminants are livestock that consume forage to provide crude fiber as an energy source such as grass, and legumes. Pakchong grass is a forage that is able to meet the crude fiber needs of ruminant livestock. Annual Pakchong grass production can reach 250-270 tons/ha and the crude protein content reaches 16-18%. Feed digestibility is an important indicator as a guide to determining the amount of…

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xi, 101 hlm.; ilus.; 29 cm
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T1511412024
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PENGEMBANGAN TERNAK RUMINANSIA BERDASARKAN KETERSEDIAAN LAHAN HIJAUAN DAN TEN…
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Hadijaya, Ferli

The Objective of this research was to identify potency and inhibitant of ruminants livestock development conceming pasture availability and labours and analizyng the priority of ruminants goverment livestock agency in Lubuk Linggau South Sumatra.. This study was done ffom December. 2007 to Januari 2008. The data were taken trohugh survey and interview with the farmer and related govemment Servi…

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xv, 61 hlm.: Ilus., tab.; 28 cm
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Call Number
T861742008
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PENGARUH PEMBATASAN JUMLAH PAKAN KOMERSIL TERHADAP PERFORMA AYAM BROILER UMUR…
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Malisah, Nover

The objective of this research was study the effect at commercial feed restriction on performance of 42 day old Broilers. The research was conducted , at Animal Nutrition, faculty at Agriculture, Sriwijaya University, South Sumatera, From February to March 2008. A Completely Randomized Design was used with 4 treatment and 5 replications. The treatments were K0 (control 100%), K1 (97,5%), K2 (95…

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xv, 23 hlm.; ill.; tab.; 28 cm.
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T726332008
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PENGARUH PEMBERIAN GRIT KERANG DAN CAHAYA TERHADAP KUALITAS KERABANG TELUR AY…
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Putra, Hendi Wijaya

The aim of this research was to study the effect of oyster shell and lighting Arabian chicken eggshell quality. The research was held in Balai Pembibitan Ternak Unggul (BPTU) Sapi Dwiguna dan Ayam Petelur Sembawa for three month ffom Oktojbpf - Desember 2007. This research using completely randomized design (RAL) factorial mode 2x2. • ■ With 3 replication analisa and each replication ponsis…

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xiii, 28 cm.; ill.; tab.; 28 cm.
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T718262008
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PERFORMA AYAM ARAB FASE STARTER YANG DISUPLEMENTASI DENGAN KULTUR BAKTERI ASA…
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Faathir, Ridwan

The research was obtained to define the effect supplementatition of lactid acid bacterium (LAB) on the performance of Arabian chick starter phase. The research was conducted for six weeks at Balai Ternak Unggul Sapi Dwiguna dan Ayam Sembawa Banyuasin. A completely randomized design was used in this research. The treatment were PO (Control/Without LAB), P1 (0,1 ml LAB), P2 (0,2 ml LAB), P3 (0,3 …

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xii, 25 hlm.; ill.; tab.; 28 cm.
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Call Number
T727962007
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PENGEMBANGAN POPULASI TERNAK RUMINANSIA BERDASARKAN KETERSEDIAAN LAHAN HIJAUA…
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Susantina, Septika

The objective of this research ruminant livestock population development conceming pasture availability and labours and analyzing the priority of ruminant govemment livestock agency in Ogan Komering Ulu Timur South Sumatera. This study was done ffom January 2007 to May 2007. Calculation method used effective capacity calculation of ruminant population improvement (Livestock Directrorate General…

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xiv, 41 hlm.; ill.; tab.; 28 cm.
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Call Number
T728082007
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ISOLASI DAN KARAKTERISASI BAKTERI ASAM LAKTAT PADA USUS AYAM BROILER
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Merint, Merint

The objective of the research was to evaluate and characterisize of a Lactic Acid Bacteria isolated from broiler’s small intestine. The research was done by three steps : (1) Isolated Lactic Acid Bacteria, (2) Gram colourize and microscopic observation and (3) Inhibitory test with pathogen bacteria. It was conducted from March 26 to April 27, 2007 at Microbiology Laboratory of Agriculture Tec…

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xvii, 27 hlm.; ill.; tab.; 28 cm.
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T727942007
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PENGARUH PENGGUNAAN TEPUNG LIMBAH UDANG OLAHAN DALAM RANSUM TERHADAP KUALITAS…
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Hinarto, Allan

Tujuan penelitian ini adalah untuk mengetahui kualitas telur ayam ras petelur fase produksi I yang diberi tepung limbah udang olahan dalam ransum. Penelitian ini dilaksanakan di kandang percobaan Nutrisi dan Makanan Ternak, Fakultas Pertanian, Universitas Sriwijaya pada bulan Juli sampai September 2006. Penelitian ini menggunakan 40 ekor ayam ras petelur tipe medium strain Lohmann berumur 5 bul…

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xv, 35 hlm.; ill.; tab.; 28 cm.
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Call Number
T729992007
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PENGARUH PENGGUNAAN TEPUNG LIMBAH UDANG OLAHAN DALAM RANSUM TERHADAP PERFORMA…
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Sartika, Dewi

This research was held on cage attemp on experimental cage of Feed and Nutrition, Faculty of Agriculture, Sriwijaya University, from August to September 2006. The objective was to observed laying hen’s performance production phase I fed with shrimp meal product in diets. This research used completely randomized design with four treatments and five replications. They were Ro (Control diet), Rj…

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xv, 27 hlm.; ill.; tab.; 28 cm.
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Call Number
T727432007
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PERFORMA AYAM ARAB SILVER (Brakel kriet- silver) PERIODE STARTER YANG DIBERI …
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Airuni, Musrifa

The objective of this research was to know the performance of Arab layer chicken (Brakel kriel-silver) on starter period by adding of methionine on basal diets. This research was conducted for two months (June to July 2005) at Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam, Sembawa Km 29 Kab. Banyu Asin. Sixty day old of chicks was used in this research. A complete random design was used …

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xv, 23 hlm.; ill.; tab.; 28 cm.
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Call Number
T774422006
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PENGARUH PENAMBAHAN LISIN PADA RANSUM BASAL TERHADAP PERFORMA AYAM ARAB (Silv…
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Barkah N., Abdul

The objective of this research was to know optimal level of lysine addition to basal feed on the performance of arabian chick (Silver brakel kriet) cock starter phase. This research was held for 2 months on Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam Sembawa Banyuasin. Completely Randomized Design was used in this research with 5 treatments; L0 (100% + 0% lysine basal diet), L1 (100% b…

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xiii, 28 hlm.; ill.; tab.; 28 cm.
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Call Number
T764112006
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PENGEMBANGAN POPULASI TERNAK RUMINANSIA BERDASARKAN KETERSEDIAAN LAHAN HIJAUA…
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Sugito, Muhammad

The objective of this research was to identify potency and inhibitant of ruminant livestock population development conceming pasture availability and labours and analyzing the priority of ruminant govemment livestock agency in Banyuasin South Sumatera. This study was done from Agustus 2005 to November 2005. Calculation method used effective capacity calculation of ruminant population improvemen…

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xii, 43 hlm.; ill.; tab.; 28 cm.
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Call Number
T764242006
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PENGEMBANGAN TERNAK RUMINANSIA BERDASARKAN KETERSEDIAAN LAHAN HIJAUAN DAN TEN…
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Yulianti, Riska

The objective of this research was to identifiy potency and (nhibitant of ruminant livestock development concerning pasture availability and labours as well as mapping and analyzing the priority of ruminant government livestock agency in Muara Enim South Sumatera. This Study was conducted from Agustus 2005 to November 2005. The data were taken trohugh survey and interview with the farmer and re…

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x, 45 hlm.; ill.; tab.; 28 cm.
Series Title
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Call Number
T740722006
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PENGARUH PENAMBAHAN LISIS TERHADAP PERFORMA AYAM ARAB (Silver brakel kriel) F…
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Suryani, Irni

The research was to define The Effect Of Lysine Supplementation On The Performance Of Arabian (Silver Brakel Kriel) Chick Starter Phase. This research conducted from April to December at Balai Pembibitan Ternak Unggul dan Ayam Sembawa Banyuasin. The Completely Randomized Design was used in this research. The level of was lysine that is L0 (100% basal diet), L1 (100% basal diet + 0,01% lysine), …

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xv, 36 hlm.; ill.; tab.; 28 cm.
Series Title
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Call Number
T730352005
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PENGEMBANGAN TERNAK RUMINANSIA DI KABUPATEN OGAN ILIR SUMATERA SELATAN BERDAS…
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Indra, R. Febrika

Die objective i>f' this research was to identifv potency and Inhibitant of ruminant livestock development conceming pasture availability and labours as wcll as mappnig and anaiyzing the priority of ruminam govemment livestock agency in Ogan iiir South Sumatra. This Study vvas conducted from November 2004 to Januarv 2005. The data were taken trohugh survev and interview with the farmer and relat…

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xii, 35 hlm.; ill.; tab.; 28 cm.
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Call Number
T730372005
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PENGARUH PENAMBAHAN DEDAK PADI YANG DIFERMENTASI DENGAN RAGI TAPE DALAM RANSU…
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Indrayani, Santi

The objective of the study was to determine the effect of adding fermented rice bran with Tape yeast in the diets on the performance Arab chicken (Brakel krielSilver). The research was carried in BPTU Sembawa, KM 29, South Sumatera, started ffom December 2004 until January 2005. The experiment was arranged in Completely Randomized Design with five treatments and four replications. Fermented ric…

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xiv, 32 hlm.; ill.; tab.; 28 cm.
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Call Number
T730312005
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LEVEL PENGGUNAAN CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PRODUKS…
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Hidayah, Dedes

The Objective of the study was to investigate the effect of hydrolated crab husk in the production, commercial cutting carcass and abdomen fat of broiler chick. The research was conducted in June untill August 2004 on Jl. Jenderal Sudirman at Cambai Village , Prabumulih, South Sumatera. A completely randomized design with four treatments and five replications was used in this research. The para…

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xv, 23 hlm.; ill.; tab.; 28 cm.
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Call Number
T731412005
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PENGGUNAAN MIKROKONTROLER PENGATUR SUDUT PUTAR PINTU ALAT PENJATUH PAKAN IKAN
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Inda, Herlya

Tujuan penelitian ini adalah untuk mempelajari penggunaan SPC stepper motor yang dirangkaikan dengan mikrokontroler DT-51 minimum system version 3.0. Mikrokontroler digunakan untuk mengatur sudut putar pintu keluar alat penjatuh pakan ikan. Sudut putar pintu keluar alat penjatuh pakan ikan diatur oleh mikrokontroler DT-51 minimum system. Pintu keluar alat penjatuh pakan ikan digerakkan oleh mot…

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xv, 42 hlm.: Ilus., tab.; 28 cm
Series Title
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Call Number
T660382005
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PENGARUH PEMBERIAN PREBIOTIK FERMENTASI KULIT NENAS DAN DAUN INDIGOFERA ZOLLI…
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M. Padil, M. Padil

The increasing need for chicken meat causes farmers to need to increase chicken productivity. A method that can be used to increase chicken productivity is using prebiotics. Prebiotics are a food source to increase non-pathogenic bacteria that benefit livestock and do not leave residue in the livestock's body. This study aims to determine the effect of administering pineapple peel prebiotics an…

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ix, 86 hlm.; ilus.; 29 cm
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Call Number
T1580022024
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SUBSTITUSI PEMBERIAN RANSUM LOKAL DAN RANSUM KOMERSIAL TERHADAP KUALITAS FISI…
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Hermansyah, Hermansyah

HERMANSYAH, Substitution of Local and Commercial Rations for Physical Quality of ULU Native Chicken Meat (supervised by MEISJI LIANA SARI). The demand for native chicken meat continues to increase over time along with the increase in population and public awareness of nutritional needs, so it must be supported by efforts to improve the quality of native chicken meat. The quality of this meat ca…

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xviii, 111 hlm.; ilus.; 29 cm
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Call Number
T1580192024
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PENGARUH SUPLEMENTASI EKSTRAK LIDAH BUAYA DAN EKSTRAK DAUN JAMBU BIJI PADA AI…
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Habibbullah, Zulkarnain Iskandar Agung

Effect Of Aloe Vera Extract And Guava Leaf Extract Supplementation In Drinking Water On The Quail Performance. Quail has good egg production and can produce 200-300 eggs annually. Quail performance is influenced by feed consumption genetics, egg production and conversion value ration. Lack of supplementation in quail causes appetite and egg production to decrease so that the quail's nutrition i…

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xii, 133 hlm.; ilus.; 29 cm
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-
Call Number
T1580202024
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ANALISIS KELAYAKAN FINANSIAL USAHA PETERNAKAN AYAM KAMPUNG KUB DI DESA LAWANG…
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Amal, Ikhlasul

The KUB (Kampung Unggul Balitbangtan) village chicken farming business is a privately owned, self-financed enterprise located in Lawang Agung Village, Muara Rupit District, North Musi Rawas Regency. The objectives of this study are: (1) to describe the general overview of the KUB village chicken farming business conditions in Lawang Agung Village, Muara Rupit District, North Musi Rawas Regency;…

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vi, 61 hlm.; ilus.; tab, 29 cm
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Call Number
T1818002025
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PENGARUH PENGGUNAAN ACIDIFIER LOKAL TERHADAP PERSENTASE PANJANG SALURAN CERNA…
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Shafwan, Harits

Ayam Kampung Unggul Balitnak (KUB) menjadi salah satu pilihan utama bagi masyarakat Indonesia karena memiliki kualitas daging yang lebih baik dibanding ayam komersial. Untuk meningkatkan produktivitas dan kesehatan, dapat dilakukan dengan pemberian acidifier lokal. Asam sitrat mampu mempertahankan pH saluran cerna dan merangsang aktivitas enzim. Penelitian ini bertujuan untuk mengetahui pengaru…

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x, 73 hlm.; ilus.; 29 cm
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-
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T1518712024
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EFEKTIVITAS PENGGUNAAN ACIDIFIER LOKAL TERHADAP KECERNAAN BAHAN KERING, BAHAN…
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Athallah, Jovan Naufal

Kebutuhan daging ayam Kampung Unggul Balitnak (KUB) yang terus meningkat menyebabkan peternak perlu meningkatkan produktivitas ayam KUB. Cara yang dapat digunakan adalah dengan memberikan ekstrak acidifier lokal yang mengandung asam sitrat. Asam sitrat dapat menciptakan kondisi asam saluran pencernaan yang dapat menurunkan pH, mempengaruhi laju digesta dan mengurangi pathogen sehingga kecernaan…

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xvii, 82 hlm.; ilus.; 29 cm
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Call Number
T1518772024
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STATUS REPRODUKSI SAPI POTONG PASCA PENYAKIT MULUT DAN KUKU (PMK) DI KABUPATE…
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Zairin, Muhammad 

Foot and Mouth Disease is a type of disease that is infectious and acute and its transmission is very high in cloven-hoofed animals and the main agent that causes FMD is Aphthovirus. The aim of the research was to determine reproductive status after foot and mouth disease (FMD) in Kediri Regency, East Java Province. This research was carried out from July to August 2023 in Kediri Regency, East …

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xi, 78 hlm.; ilus.; 29 cm
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T1511442024
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EFISIENSI ZEOLIT DAN PASIR SILIKA DENGAN KOMPOSISI BERBEDA SEBAGAI FILTER PAD…
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Febriana, Sonia

Water quality degradation often occurs during aquaculture operations. Furthermore, limited water availability also hinders water exchange. One solution is the use of a recirculation system. This system utilizes filters to filter and control water quality. The selection of filter materials can be seen from each material's advantages, so that a combination of different filter materials is expecte…

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xiii, 81 hlm.; ilus.; tab.; 29 cm.
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T1864182025
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SUPLEMENTASI PROBIOTIK DAN TEPUNG LIMBAH JERUK (CITRUS SINENSIS) DALAM RANSUM…
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Danuarta, Dandi

Broiler chickens are meat-type poultry renowned for their rapid growth rate and high feed conversion efficiency. One strategy to optimize broiler performance is the inclusion of feed additives. Additives such as probiotics and natural acidifiers derived from orange peel waste can serve as viable alternatives to antibiotics in the diet. Their intended functions are to enrich the intestinal micro…

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ISBN/ISSN
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xiv, 586 hlm.; ilus.; tab.; 29 cm.
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-
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T1862572025
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