Latar Belakang: Jajanan merupakan sumber energi penting bagi anak usia sekolah, namun sebagian besar jajanan belum memenuhi standar keamanan pangan, bahkan mengandung bahan berbahaya seperti boraks dan Rhodamin B. Rendahnya pengetahuan anak dan keluarga mengenai jajanan sehat berdampak pada kebiasaan konsumsi yang berisiko terhadap kesehatan. Upaya peningkatan pengetahuan melalui media edukatif…
Introduction: Uncontrolled behavior of consuming random snacks is often a probem for school children. Although most parents have a good role in providing knowledge of healthy snacks, it has not fully affected the children’s attitudes and habits of consuming the snacks. Therefore, the health education using the video media and booklets can play an important role and be one of the efforts of fo…