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PENGARUH PENAMBAHAN AIR KUNYIT (Curcuma longa) PADA METODE PERENDAMAN TERHADA…
Duck eggs are a source of animal protein, are highly nutritious, easy to digest and have good quality. However, duck eggs also have weaknesses because they are already damaged naturally or due to the entry of microbes through the egg pores. Damage to eggs can be inhibited by preserving them.Processing techniques that can be used to protect eggs from damage with the salted egg treatment. This st…
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- xi, 18 hlm.; ilus.; 29 cm
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- T651532021
PENGARUH PENAMBAHAN EKSTRAK ASAM KANDIS DALAM RANSUM TERHADAP PERFORMA ITIK P…
This study aimed to determine the performance of Peking ducks with the addition of kandis acid extract in the ration. This research was conducted for six weeks in the experimental animal laboratory of the Animal Science Study Program, Faculty of Agriculture, Sriwijaya University. Experimented was use in this research using 64 Peking ducks aged 10 weeks. The study consisted of 4 treatments and w…
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- xiii, 25 hlm.; ilus.; 29 cm
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- T1213662023
KANDUNGAN TIMBAL DAN KADMIUM PADA ITIK YANG DIPELIHARA SECARA INTENSIF DAN EK…
Lead (Pb) and cadmium (Cd) pollution in the environment can accumulate in living things around the duck environment because ducks are birds that live freely in the human environment. The purpose of this study was to compare and determine the relationship between Pb and Cd content in ducks reared intensively and extensively (grazed in swamp area). A total of 36 ducks were sampled from farmers an…
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- xiii, 21 hlm.; Ilus.; 29 cm
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- T1205152023
KANDUNGAN TEMBAGA DAN KADMIUM PADA ITIK YANG DIPELIHARA SECARA INTENSIF DAN E…
The metal content in duck meat has an important role in optimizing duck productivity. This study aimed to determine the content of Copper (Cu) and Cadmium (Cd) in the breast meat of ducks reared intensively and extensively. The study was conducted from July to December 2022. Sampling was carried out in the Sungai Pinang and Talang Pangeran Ilir areas. The surgery was carried out in the Research…
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- xiii, 14 hlm.; ilus.; 29 cm
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- T1265642023
PENGARUH PEMBERIAN FERMENTASI AIR CUCIAN BERAS TERHADAP PERFORMA ITIK PEKING.
performances. The aim of this study was to determine the effect of fermented rice rinse water on the performance of Peking ducks. This study was conducted for 4 months in the experimental barn of the Animal Husbandry Study Program, Faculty of Agriculture, Sriwijaya University. This study used 100-day-old ducks of Peking ducks from Lampung. This study used a completely randomized design with fiv…
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- xiii, 21 hlm.; ilus.; 29 cm
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- T877292023
PENGARUH PENAMBAHAN TEPUNG MAGGOT BSF (Hermetia illucens) DALAM RANSUM TERHAD…
T Fitri Nova Liya Lubis S.Pt., M.Si.). his study aims illucens was to determine the effect of BSF maggot flour ( ) on the weight of gizzard, intestine, liver of Peking duck. Hermetia This research was carried out from July to September 2021 at the Experimental Cage Laboratory for Poultry, Animal Science Study P rogram, Department of Animal Technology and Industry, Faculty of Agriculture, Sriwij…
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- xiv, 34 hlm.; ilus.; 29 cm
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- T755422022
PENGARUH PENGGUNAAN TEPUNG MAGGOT BSF (Hermetia illucens) DALAM RANSUM TERHAD…
The purpose of this study was to determine the effect of using BSF maggot flour (Hermetia illucens) on the performance of Peking ducks. This research started from July to September 2021 which took place in the Experimental Cage for Poultry, Animal Husbandry Study Program, Faculty of Agriculture, Sriwijaya University. The cage used is the type of battery cage in the form of a plot of 20 pieces. …
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- xiv, 23 hlm.; ilus.; 29 cm
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- T755312022
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