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Found 1 from your keywords: subject="Roti manis--Timun sur...

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SIFAT FISIK, KIMIA DAN SENSORIS ROTI MANIS TIMUN SURI (Cucumis melo L.)

Penelitian ini bertujuan untuk mengetahui pengaruh penambahan bubur buah timun suri terhadap sifat fisik, kimia dan sensoris roti manis yang dihasilkan. Penelitian ini dilaksanakan pada bulan November 2009 sampai Januari 2010 di Laboratorium Kimia Hasil Pertanian, Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Sriwijaya, Indralaya. Penelitian ini menggunakan metode Rancangan Acak …

Edition: -
ISBN/ISSN: -
Collation: xviii, 88 hlm.: Ilus., tab.; 28 cm
Series Title: -
Call Number: T727122010

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