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Found 5 from your keywords: subject="Teh herbal"
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VARIASI LAMA PERENDAMAN DAN JENIS LARUTAN TERHADAP KARAKTERISTIK TEH HERBAL B…
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Piter, Ahmad

This study aims to determine the effect of variations in soaking duration and types of solution on thecharacteristics of avocado seed tea (Persea americana Mill.). This research was conducted from November to December 2025 at the Laboratory of Chemistry, Processing and Sensory of Agricultural Products, Department of Agricultural Technology, Sriwijaya University. This study used a Factorial Comp…

Edition
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ISBN/ISSN
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Collation
xvii, 114 hlm.; ilus.; tab, 29 cm
Series Title
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Call Number
T1970052026
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PENGARUH KETEBALAN IRISAN DAN SUHU PENGERINGAN TERHADAP KARAKTERISTIK TEH HER…
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Kurniawan, Diaz Eki

This study aims to determine the effect of slice thickness and drying temperature on the physical, chemical, and sensory characteristics of avocado seed herbal tea. This study was conducted from December 2025 to January 2026 at the Agricultural Product Analysis, Agricultural Product Chemistry, and Agricultural Product Sensory Laboratory, Department of Agricultural Product Technology, Faculty of…

Edition
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ISBN/ISSN
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Collation
xvi, 140 hlm.; ilus.; tab.; 29 cm.
Series Title
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Call Number
T2012572026
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PENGARUH SUHU DAN WAKTU PENYEDUHAN TERHADAP KARAKTERISTIK TEH HERBAL BIJI ALP…
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Sabra, Khairiatu

This research aimed to determine the effect of temperature and brewing time on the physical, chemical, and sensory characteristics of avocado seed herbal tea (Persea americana Mill.). This research was conducted from December 2025 to January 2026 in the Agricultural Product Chemistry, Processing, and Sensory Laboratory, Department of Agricultural Technology, Sriwijaya University. This research …

Edition
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ISBN/ISSN
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Collation
xii, 119 hlm.; ilus.; tab.; 29 cm.
Series Title
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Call Number
T2011732026
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POTENSI PENGEMBANGAN DAUN SENDUDUK (Melastoma malabathricum L.) MENJADI SEDIA…
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Huzaifah, Huzaifah

Tea is widely recognized as a functional beverage due to its rich content of bioactive compounds that may provide beneficial health effects, particularly as a source of antioxidants. Recently, the development of herbal teas derived from medicinal plants has gained increasing attention. This study aimed to evaluate the potential of Melastoma malabathricum leaves (senduduk) for development as a h…

Edition
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ISBN/ISSN
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Collation
xv, 149 hlm.; ilus.; tab.; 29 cm.
Series Title
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Call Number
T1942742026
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PENGARUH PERBEDAAN SUHU DAN LAMA PENGERINGAN TERHADAP KARAKTERISTIK FISIK, KI…
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Hendri, Fasqha Jihad

This study aimed to determine the effect of differences in temperature and drying time on the physical, chemical, and sensory characteristics of Arabic jujube tea drinks. This research was conducted in February 2024 at the Agricultural Product Chemistry Laboratory, Agricultural Product Technology Study Program, Department of Agricultural Technology, Faculty of Agriculture, Sriwijaya University.…

Edition
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ISBN/ISSN
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Collation
xvi, 103 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1604882024