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Found 2 from your keywords: subject="Teknologi Pengawetan ...
cover
PENGARUH KONSENTRASI GULA TERHADAP KARAKTERISTIK FISIK, KIMIA, DAN ORGANOLEPT…
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Marsyenda, Dinda

DINDA MARSYENDA. The Efeect of Sugar Concentration on the Physical, Chemical, and Organoleptic Characteristics of Fruit Leather Salak Pondoh (Salacca zalacca Gaertner Voss.) (Supervised by FRISKA SYAIFUL). Fruit leather was a processed fruit product in the form of thin sheets produced by crushing fruit flesh into a puree and subsequently drying it. This product had characteristics including a p…

Edition
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ISBN/ISSN
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Collation
xv, 68 hlm.; ilus.; tab.; 29 cm.
Series Title
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Call Number
T2013532026
cover
OPTIMASI PAPARAN OZON BERBASIS DIELECTRIC BARRIER DISCHARGE UNTUK MEMINIMALKA…
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Permana, Gilang

This study aims to optimize ozone exposure based on Dielectric Barrier Discharge (DBD) to extend the shelf life and maintain the textural quality of postharvest tomatoes. The DBD system was designed using a coaxial configuration with voltage variations ranging from 3.5 to 6.5 kV to determine the most efficient ozone concentration. Measurements using an ozone analyzer indicated that a voltage of…

Edition
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ISBN/ISSN
-
Collation
xix, 119 hlm.; ilus.; tab.; 29 cm.
Series Title
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Call Number
T1870082025