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Found 3 from your keywords: author=Saputra, Andre
cover
PENGARUH PENAMBAHAN AIR KUNYIT (Curcuma longa) PADA METODE PERENDAMAN TERHADA…
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Saputra, Andrestu Ade

Duck eggs are a source of animal protein, are highly nutritious, easy to digest and have good quality. However, duck eggs also have weaknesses because they are already damaged naturally or due to the entry of microbes through the egg pores. Damage to eggs can be inhibited by preserving them.Processing techniques that can be used to protect eggs from damage with the salted egg treatment. This st…

Edition
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ISBN/ISSN
-
Collation
xi, 18 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T651532021
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cover
DAMPAK IMPLEMENTASI E-COMMERCE DALAM UPAYA KONSOLIDASI DAYA SAING USAHA INDUS…
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Saputra, Andre Jovi

Teknologi memberikan perubahan disemua aspek kehidupan termasuk dalam bisnis dan juga perdagangan. Teknologi yang hadir dalam bisnis dan perdagangan salah satunya adalah e-commerce. E-commerce akan memberikan kebermanfaatan bagi para penggunanya apabila dimanfaatkan secara optimal, khususnya bagi para pelaku usaha kecil. Penelitian ini menganalisa dampak implementasi e-commerce dalam upaya peng…

Edition
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ISBN/ISSN
-
Collation
xiii, 80 hlm.; ilus.; 29 cm
Series Title
-
Call Number
2207002096
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PENGARUH DISIPLIN KERJA TERHADAP KINERJA GURU DI SD NEGERI 135 PALEMBANG
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Saputra, Andre

This research aims to determine the effect of work discipline on teacher performance at the State Elementary School 135 Palembang. The population in this study was all teachers at the State Elementary School 135 Palembang, amounting to 47 people and taking the sample using a census. The data collection method used in this study uses primary data obtained through questionnaires. The analysis tec…

Edition
-
ISBN/ISSN
-
Collation
xvii, 66 hlm.; tab.; 28 cm.
Series Title
-
Call Number
T542022021
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