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PENGARUH PENAMBAHAN GRIT KERANG DAN JUMLAH PAKAN TERHADAP KUALITAS KERABANG T…
The aim of this research was to study the effect of grit scallop-shell and feed restriction to Arabian chicken eggshell quality. The research was held in Balai Pembibitan Ternak Unggul (BPTU) Sapi Dwiguna dan Ayam Petelur Sembawa for three month ffom Oktober - Desember 2007. This research using completely randomized design (RAL) compiled Factorial 2x3. by 3 calcium source (R) and 3 given feed r…
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- xii, 39 hlm.: Ilus., tab.; 28 cm
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- T717882008
PENGARUH JUMLAH PAKAN DAN PEMBERIAN CAHAYA TERHADAP GRAVITASI SPESIFIK TELUR …
The objective of this research was to study the effect of restricted feeding and lighting on egg specific gravity of Silver brakel kriel. The research was conducted at Balai Pembibitan Ternak Unggul (BPTU) Sapi Dwiguna dan Ayam Petelur Sembawa Sumatera Selatan within three months, from October to December 2007. This research used completely randomized design (RAL) compiled Factorially 3x2, whic…
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- vii, 32 hlm.; ill.; tab.; 28 cm.
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- T726312008
TEPUNG LARVA LALAT BUNGA (Hermetia illucens L.) SEBAGAI SUBSTITUSI TEPUNG IKA…
Penelitian bertujuan untuk mengetahui pengaruh tepung larva lalat bunga dalam mensubstitusi protein tepung ikan yang terdapat dalam pakan ikan terhadap laju pertumbuhan berat hanan, rasio konversi pakan, rasio efisiensi protein, retensi protein dan retensi lemak. Penelitian ini dilaksanakan selama 48 hari, mulai tanggal 27 Februari sampai dengan 22 Mei 2007 di Balai Budidaya Air Tawar (BBAT) Ja…
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- xiv, 55 hlm.: Ilus., tab.; 28 cm
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- T821652008
KOMBINASI LARVA LALAT BUNGA (Hermetia illucens L.) DAN PELET UNTUK PAKAN IKAN…
Tujuan penelitian ini adalah untuk mengetahui pengaruh kombinasi pakan pelet dan larva lalat bunga terhadap pertumbuhan dan kelangsungan hidup patin jambal serta untuk mengetahui proporsi kombinasi pelet dan larva lalat bunga yang optimal bagi pertumbuhan dan kelangsungan hidup patin jambal. Penelitian ini dilaksanakan selama 56 hari di Balai Budidaya Air Tawar (BBAT) Jambi. Ikan uji yang digun…
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- xiii, 52 hlm.: Ilus., tab.; 28 cm.
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- T826382008
KOMBINASI KEONG MAS (Pomacea sp.) DAN PELET SEBAGAI PAKAN UNTUK PERTUMBUHAN I…
Penelitian ini dilakukan untuk mengetahui pengaruh kombinasi keong mas dan pelet sebagai pakan serta untuk mengetahui proporsi kombinasi keong mas dan pellet sebagai pakan yang optimal terhadap laju pertumbuhan berat harian, pertambahan panjang, konversi pakan, rasio efisiensi protein, retensi protein dan kelangsungan hidup ikan patin siam. Penelitian ini dilaksanakan pada bulan April sampai Me…
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- xiii, 46 hlm.: ilus., tab.; 28 cm
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- T825462007
FORMULASI PAKAN PADA BERBAGAI PERSENTASE PROTEIN UNTUK PERTUMBUHAN DAN KELANG…
Tujuan penelitian ini adalah mengetahui formulasi pakan pada berbagai persentase protein terhadap pertumbuhan dan kelangsungan hidup benih ikan patin jambal {Pangasius djambal). Penelitian ini dilaksanakan selama 60 hari mulai tanggal 15 Maret sampai tanggal 15 Mei 2007 di Balai Budidaya Air Tawar (BBAT) Jambi. Penelitian ini dilaksanakan dengan menggunakan akuarium yang disusun berdasarkan has…
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- xiii, 69 hlm.: Ilus., tab.; 28 cm
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- T822282007
OPTIMASI FREKUENSI PEMBERIAN PAKAN UNTUK LAJU PERTUMBUHAN DAN KELANGSUNGAN HI…
Tujuan Penelitian ini adalah untuk mengetahui frekuensi pemberian pakan yang optimal untuk kelangsungan hidup dan laju pertumbuhan udang galah (Macrobrachium rosenbergii). Penelitian ini dilaksanakan pada bulan September 2005 sampai Oktober 2005 di Laboratorium Balai Riset Perikanan Perairan Umum Mariana Kabupaten Banyuasin. Penelitian dilaksanakan menggunakan rancangan acak lengkap dengan empa…
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- vi, 50 hlm.; ilus.; tab.; 28 cm.
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- T822242006
EFEK PEMBERIAN PAKAN CAMPURAN TEPUNG DAGING BEKICOT (Achatina futica) DAN AMP…
Penelitian ini bertujuan untuk mempelajari efek pemberian pakan campuran tepung daging bekicot dan ampas tahu terhadap pertumbuhan ikan Nila GIFT (iOreochromis niloticus) dan Model pembelajarannya pada mata pelajaran Biologi di SMA. Metode yang digunakan adalah eksperimen dengan Rancangan Acak Lengkap (RAL) yang terdiri atas lima perlakuan dan lima ulangan. Proporsi pakan terdiri atas Pi (60 g …
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- xiv, 65 hlm.; ill.; tab.; 28 cm.
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- T734492005
UJI ALAT GILlNG TIPE PIN MILL PADA BEBERAPA DIAMETER LUBANG SARINGAN DAN KECE…
ADMERI DWIHARSA. The pin raill-type Miller Trial Test at Several Siever Hole Diameters and Disk Rotary Speeds on Working Capacity and Throughput of Milled Com for Feed (Supervised by R. MURSIDI and TRI TUNGGAL). The research objective was to determine the effect of siever hole diameters and disk rotary speeds on working capacity and throughput of milled com for feed using milling equipmeftt of …
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- xvii, 40 hlm.; ill.; tab.; 28 cm.
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- T689362005
PENGARUH PERBANDINGAN PAKAN TEPUNG AMPAS TAHU DENGAN TEPUNG DAUN LAMTORO (Leu…
Telah dilakukan penelitian mengenai pengaruh perbandingan pakan tepung ampas tahu dengan tepung daun lamtoro (Leucaena glauca Bth.) terhadap pertumbuhan cacing tanah (lumbricus rubellus Hoffmeister). Tujuan penelitian ini adalah untuk mengetahui pengaruh perbandingan pakan tepung ampas tahu dengan tepung daun lamtoro yang paling baik untuk pertumbuhan cacing tanah. Penelitian menggunakan metode…
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- xii, 36 hlm.; ill.; tab.; 28 cm.
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- T728402005
EFEKTIVITAS PENGGUNAAN ACIDIFIER LOKAL TERHADAP KECERNAAN BAHAN KERING, BAHAN…
Kebutuhan daging ayam Kampung Unggul Balitnak (KUB) yang terus meningkat menyebabkan peternak perlu meningkatkan produktivitas ayam KUB. Cara yang dapat digunakan adalah dengan memberikan ekstrak acidifier lokal yang mengandung asam sitrat. Asam sitrat dapat menciptakan kondisi asam saluran pencernaan yang dapat menurunkan pH, mempengaruhi laju digesta dan mengurangi pathogen sehingga kecernaan…
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- xvii, 82 hlm.; ilus.; 29 cm
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- T1518772024
SUPLEMENTASI PROBIOTIK DAN TEPUNG LIMBAH JERUK (CITRUS SINENSIS) DALAM RANSUM…
Broiler chickens are meat-type poultry renowned for their rapid growth rate and high feed conversion efficiency. One strategy to optimize broiler performance is the inclusion of feed additives. Additives such as probiotics and natural acidifiers derived from orange peel waste can serve as viable alternatives to antibiotics in the diet. Their intended functions are to enrich the intestinal micro…
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- xiv, 586 hlm.; ilus.; tab.; 29 cm.
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- T1862572025
PROFIL ASAM ORGANIK PADA EKSTRAK SILASE DENGAN PROPORSI LIMBAH SAYURAN YANG B…
Cabbage and mustard greens waste are common market waste found in communities and traditional markets. These wastes have high moisture content, making them prone to spoilage, but can be utilized as alternative feed. The utilization of cabbage, mustard greens, and carrot waste as feed can employ silage technology, an anaerobic fermentation process to preserve nutritional value. The addition of c…
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- xiii, 46 hlm.; ilus.; tab.; 29 cm.
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- T1864122025
KANDUNGAN BAHAN KERING, BAHAN ORGANIK DAN PROTEIN KASAR PADA SILASE DENGAN PR…
Cabbage and mustard green waste are potential alternative feed sources. These vegetable wastes are often overlooked, yet they possess adequate nutritional value and can be utilized to improve feed efficiency for livestock. The addition of carrot waste to silage serves as a source of simple sugars and energy, which accelerates the decline in pH and enhances the growth of beneficial fermentative …
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- xiv, 43 hlm.; ilus.; tab.; 29 cm.
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- T1864132025
PROFIL KUALITAS FERMENTASI PAKAN SILASE DENGAN PROPORSI LIMBAH SAYURAN YANG B…
Vegetable waste from the market such as cabbage and mustard greens produce a large amount that can reach 30-40% of the volume of vegetables sold. Utilisation of cabbage, mustard and carrot waste can use silage technology. Silage technology is a method used to extend and maintain anaerobic conditions through compaction of silage. The addition of carrot waste to silage provides a source of water-…
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- xiii, 53 hlm.; ilus.; tab.; 29 cm.
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- T1862802025
KANDUNGAN SERAT KASAR, LEMAK KASAR DAN BAHAN EKSTRAK TANPA NITROGEN PADA SILA…
GEMA FAJAR IZZA FADLAN. Crude Fiber, Crude Fat, And Nitrogen Free Extract Content In Silage With Different Proportions Of Vegetable Waste. (supervised by APTRIANSYAH SUSANDA NURDIN). Vegetable waste is often discarded openly without proper management, leading to environmental issues and unpleasant odors. The addition of carrot waste to silage can improve its quality because carrots contain nutr…
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- xiii, 53 hlm.; ilus.; tab.; 29 cm.
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- T1864152025
KANDUNGAN NEUTRAL DETERGENT FIBER, ACID DETERGENT FIBER DAN PROTEIN KASAR SIL…
Cassava pulp is a by-product of cassava processing into tapioca. The high moisture content in cassava pulp can accelerate the spoilage process. To address this issue, cassava pulp was stored in the form of silage. This study evaluated the effectiveness of reducing moisture content and ricebran addition on the levels of Neutral Detergent Fiber (NDF), Acid Detergent Fiber (ADF), and Crude Protein…
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- xv, 48 hlm.; ilus.; tab.; 29 cm.
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- T1864142025
KETERSEDIAAN PAKAN ALAMI IKAN TEMBAKANG (Helostoma temminckii Cuvier, 1829) D…
This study aims to determine the availability of natural feed for Tembakang fish (Helostoma temminckii Cuvier, 1829) in the floodplain swamps of the Lempuing River and the Tanjung Sari Conservation Area, Ogan Komering Ilir Regency, South Sumatra. Sampling was conducted at three (3) stations, and the stomach contents of the fish were analyzed using a descriptive quantitative method with morpholo…
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- xvi, 77 hlm.; ilus.; tab.; 29 cm.
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- T1854912025
KARAKTERISTIK EDIBLE FILM DARI KOMPOSIT CHITOSAN DAN EKSTRAK BUAH SENGGANI (M…
Edible film is a thin layer made from biopolymers that can be eaten. In order for edible film to function as active packaging, antimicrobial agents must be added to enhance protection against bacteria. One natural material containing antimicrobial compounds is chitosan. Chitosan is a polysaccharide derived from chitin, a substance found in the shells of crustaceans. During the production of edi…
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- xvi, 62 hlm.; ilus.; tab.; 29 cm.
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- T1854002025
APLIKASI EDIBLE FILM DARI KOMPOSIT CHITOSAN DENGAN EKSTRAK BUAH SENGGANI (MEL…
Upaya peningkatan kesegaran fillet ikan gabus (Channa striata) menjadi penting mengingat sifat produk perikanan yang mudah rusak akibat aktivitas mikroba dan proses oksidasi, pada kondisi tersebut, diperlukan indikator yang berperan dalam menginformasikan perubahan terkait mutu produk. Penelitian ini bertujuan untuk mengkaji potensi penggunaan edible film sebagai smart and active packaging dapa…
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- xvii, 50 hlm.; ilus.; tab.; 29 cm.
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- T1853732025
PENGARUH PEMBERIAN FEED ADDITIVE DALAM RANSUM TERHADAP IRISAN KARKAS AYAM BRO…
Broiler chickens are a type of commercial poultry breed that is intensively raised with the primary purpose of meat production. One of the indicators of successful broiler rearing is the increase in the percentage of carcass yield, which is closely related to the growth performance of broilers during the rearing period. A factor that can influence the increase in carcass yield is the addition o…
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- xiii, 29 hlm.; ilus.; tab, 29 cm
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- T1807752025
EFEKTIVITAS PENAMBAHAN KOMBINASI ACIDIFIER DAN PROBIOTIK DALAM RANSUM TERHADA…
Broiler chickens are a type of chicken that is often specifically raised by breeders to produce meat in a relatively short period. To accelerate growth and increase meat production, acidifiers can be administered in combination with probiotics. Citric acid is able to maintain the pH of the digestive tract and stimulate enzyme activity. This study aimed to determine the effect of using acidifier…
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- xiii, 35 hlm.; ilus.; tab, 29 cm
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- T1809112025
RESPONS PEMBERIAN FEED ADDITIVE DALAM RANSUM TERHADAP BOBOT HIDUP DAN KARKAS …
The demand for animal protein, particularly from broiler chicken meat, continues to increase, requiring efforts to optimize broiler productivity. One of the efforts commonly applied is the addition of antibiotic growth promoters (AGP) to feed. However, the use of AGP has been increasingly abandoned due to concerns regarding residue accumulation and the potential for antimicrobial resistance. As…
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- xv, 29 hlm.; ilus.; tab, 29 cm
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- T1807072025
PENGARUH PEMBERIAN FEED ADDITIVE DALAM RANSUM TERHADAP BOBOT ORGAN DALAM AYAM…
Broiler chickens are fast-growing poultry with high nutritional needs to achieve optimal productivity. One effort to support digestive health and efficiency in broilers is through the use of feed additives. Additives such as probiotics and natural acidifiers derived from citrus waste can be used as alternatives to antibiotics in the diet, aiming to maintain gut health and reduce the workload on…
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- xiv, 30 hlm.; ilus.; tab, 29 cm
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- T1807102025
PERUBAHAN AROMA DAN WARNA SILASE ONGGOK DENGAN PENGURANGAN KADAR AIR DAN PENA…
Produksi ternak sangat bergantung pada pakan berkualitas, salah satunya melalui pemanfaatan limbah pertanian seperti onggok. Onggok merupakan limbah pengolahan tepung tapioka, memiliki potensi untuk dimanfaatkan sebagai pakan alternatif setelah melalui proses fermentasi menjadi silase. Penambahan dedak menambahkan bakan kering, membuat suasana asam pada silase, mempercepat proses ensilase, mera…
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- xv, 15 hlm.; tab, 29 cm
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- T1807082025
PENGARUH PENAMBAHAN AKTIVATOR MIKROORGANISME LOKAL BONGGOL PISANG TERHADAP KA…
Jeremia Felix Hutapea. The Effect of Addition of Local Microorganism Activators from Banana Stem on Dry Matter, Organic Matter and Ash Content Of Termite Bento Grass Silage (Supervised by Riswandi) Swamplands have the potential to be a source of green fodder for livestock, various types of greens that grow in swamps. One example of greens is bento grass (Leersia hexandra). Bento Grass is also o…
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- xvi, 27 hlm.; ilus.; 29 cm
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- T1807342025
PRODUKSI TOTAL VOLATILE FATTY ACIDS (VFA), N AMONIA (NH3) DAN pH RANSUM SAPI …
One of the characteristics of digestion in ruminants is the presence of microbial activity and fermentation processes in the rumen. The rumen is one of the digestive organs that has a major influence on the productivity of ruminants which has a diverse bacterial community consisting of bacteria, protozoa, and fungi. that Pakchong grass is a hybrid type of grass from Elephant Grass (Pennisetum g…
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- iv, 25 hlm.; ilus.; 29 cm
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- T1807802025
RESPONS PEMBERIAN PROBIOTIK DAN ACIDIFIER DALAM RANSUM TERHADAP pH SALURAN PE…
Broiler chickens are poultry characterized by rapid growth and high feed conversion efficiency. However, they are sensitive to infections, have low adaptability, and require intensive management. Disease susceptibility is a major challenge in broiler production, as it can reduce performance and productivity. Feed additives such as Antibiotic Growth Promoters (AGPs) are commonly used to enhance …
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- xiv, 27 hlm.; ilus.; 29 cm
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- T1807692025
PENGARUH PENAMBAHAN SINBIOTIK FERMENTASI KULIT NENAS DAN DAUN Indigofera zool…
Broiler productivity is strongly influenced by the quality of feed provided. Feed that contains complete and balanced nutrition is required to support optimal growth and production. Absorption of nutrients in feed requires good internal organ function to optimize the digestive process. Synbiotics are a combination of probiotics and prebiotics, one of which can be used is pineapple peel and indi…
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- xiii, 28 hlm.; ilus.; 29 cm
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- T1807852025
POTENSI PENGEMBANGAN MANFAAT PAKAN AYAM BERBASIS TEPUNG-TEPUNGAN DICAMPUR SIS…
This research aims to see the potential for utilizing slaughterhouse blood and maggot waste by using flour as a chicken feed concentrate. The research method used in this research is the action research research method. In this research there is a comparison of prices, whether or not the feed is eaten with purchased chicken feed, processed feed from Flour is widely known for its high protein co…
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- xv, 47 hlm.; ilus.; 29 cm
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- T1404612024
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