EFEKTIVITAS INOKULASI JAMUR ENDOFIT ENTOMOPATOGEN MELALUI PERENDAMAN BENIH Br…

Spodoptera litura is a significant pest that infests more than 120 plant species often present in tropical areas. This study aims to assess the pathogenicity of entomopathogenic endophytic fungi on the mortality of S. litura larvae and to find the fungal isolate with the greatest efficacy against these larvae. This research employed a Randomized Block Design (RBD) methodology to evaluate the pa…

MORFOLOGI DAN PERTUMBUHAN TANAMAN CHAYA (Cnidoscolus aconitifolius (MIll.) I.…

Chaya (Cnidoscolus aconitifolius) is an annual vegetable species known for its tolerance to drought stress. However, in the cultivation process, prolonged drought stress can affect the growth, morphology, biomass, and quality of chaya plants. Drought is a condition where soil moisture content is very low. One effort that can be made to observe the response of chaya plants to drought is by apply…

RESPON TANAMAN BAYAM HIJAU (Amaranthus hybridus L.) YANG DITANAM PADA TANAH R…

Green spinach plant (Amaranthus hybridus L). is a vegetable plant belonging to the Amaranthceae family and originates from America and then spread to Indonesia. Nontidal lowlands have the potential to be used as a good planting medium for food crops or horticultural crops. This research was conducted to determine the response of green spinach plants to the administration of various doses of ric…

PEMANTAPAN MODEL PENGEMBANGAN KAWASAN AGRIBISNIS SAYURAN SUMATERA ( KASS )

Edition

-

ISBN/ISSN

979-3566-34-5

Collation

xiv, 232 hlm : ilus. ; 23 cm

Series Title

-

Call Number

635 Pem p

PENDEKATAN SISTEM PENANGANAN PASCAPANEN BUAH DAN SAYURAN PADA BEBERAPA PASAR …

Penelitian ini bertujuan untuk memperoleh sistem penanganan pascapanen buah dan sayuran yang optimal ditinjau dari penggunaan teknologi yang tepat pada pasar swalayan di Kota Palembang dengan menggunakan metode Proses Hirarki Analitik. Penelitian ini dilaksanakan pada tiga pasar swalayan di. Kota Palembang, yaitu Carrefour, Makro, dan Superindo mulai bulan Februari 2005 hingga Agustus 2005. Pen…

ANALISIS PERBANDINGAN PERILAKU KONSUMEN DAN STRATEGI PEMASARAN SAYURAN PADA P…

Tujuan penelitian ini adalah untuk: 1) menganalisis faktor-faktor yang mempengaruhi perbedaan keputusan konsumen dalam pembelian sayuran di pasar moderen dan pasar tradisional di Kota Palembang, 2) mengidentifikasi strategi pemasaran apa saja yang dilakukan pengecer pada pasar moderen dan pasar tradisional di Kota Palembang, serta 3) mendeskripsikan saluaran tataniaga asal sayuran yang diperdag…

ANALISIS EFISIENSI FAKTOR PRODUKSI DAN PENDAPATAN USAHATANI SAYURAN DATARAN T…

The objectives of the research are 1) analyze the influences of production’s factors on highland vegetable production to production 2) to know the production elasticity area of highland vegetable farming 3) to measure the efficiency of production’s factors to the highland vegetable farming 4) analyze the influence of production to income. This research was conducted in Segamit village an Ca…

ANALISIS PENDAPATAN PEDAGANG SAYURAN PINDAHAN PASAR 16 ILIR KE PASAR INDUK JA…

Tujuan dari penelitian ini adalah mendeskripsikan struktur pasar dan perilaku pemasaran di pasar Induk Jakabaring, menganalisis efisiensi pemasaran ditinjau dari share pedagang, maijin pemasaran dan ratio biaya total dan nilai penjualan dan membandingkan pendapatan pedagang sayuran sebelum dengan sesudah pemindahan lokasi pasar dari Pasar 16 Ilir ke Pasar Induk Jakabaring, dan Pengumpulan data …

EFEKTIVITAS PERSEMAIAN DAN PRODUKSI TANAMAN SELADA (Lactuca sativa L.) MENGGU…

Tujuan penelitian ini adalah untuk mempelajari efektivitas teknologi aeroponik tanpa persemaian dibandingkan teknik budidaya dengan persemaian media arang sekam pada produksi tanaman selada. Penelitian ini dilaksanakan dari bulan Januari 2005 sampai bulan Juni 2005 di Fakultas Pertanian UNSRI Indralaya. Penelitian dilaksanakan menggunakan uji-t terdiri dari dua taraf perlakuan persemaian, dan s…

KANDUNGAN BAHAN KERING, BAHAN ORGANIK DAN PROTEIN KASAR PADA SILASE DENGAN PR…

Cabbage and mustard green waste are potential alternative feed sources. These vegetable wastes are often overlooked, yet they possess adequate nutritional value and can be utilized to improve feed efficiency for livestock. The addition of carrot waste to silage serves as a source of simple sugars and energy, which accelerates the decline in pH and enhances the growth of beneficial fermentative …

RESPON PERTUMBUHAN DAN HASIL SELADA MERAH (LACTUCA SATIVA VAR. RED RAPIDS) AK…

This research aims to determine the benefits of sugarcane bagasse for cultivating red lettuce crops and to determine the best combination of sugarcane bagasse dosage in increasing the growth and yield of red lettuce. This research was carried out on land located in the North Indralaya region (3°12'20"S 104°38'58"E) from 4 November to 8 January 2024. The research used a randomized block design…

PENGARUH PUPUK ORGANIK CAIR AIR LIMBAH TAHU TERHADAP PERTUMBUHAN CAISIM (Bras…

This study aims to determine the effect of liquid organic fertilizer made from tofu wastewater on the growth of caisim plants (Brassica chinensis var. parachinensis). The method used in this research was an experimental study employing a Completely Randomized Design (CRD) with 3 treatments and 9 replications, resulting in 27 experimental units. The concentrations of liquid organic fertilizer (L…

 BUDIDAYA PAKCOY (Brassica rapa L.) SISTEM TERAPUNG DI LAHAN RAWA LEBAK DENG…

Plant cultivation using a floating system can be used as a solution for utilizing flooded land. One factor that can affect plant growth is the volume of planting media. This research was conducted to determine the proper volume of planting media in Brassica rapa L. cultivation using floating system as an effort to produce optimum production in swamp area cultivation. This research was carried o…

PENGARUH PERBEDAAN INTENSITAS NAUNGAN TERHADAP PERTUMBUHAN DAN HASIL BAYAM BA…

Batik spinach is one type of vegetable that is widely favored by the public and belongs to the Amaranthaceae family. The use of shade in cultivation activities is one of the efforts to create suitable environmental conditions for the growth of batik spinach. This study aims to analyze the effect of different shade intensities on the growth and yield of batik spinach (Amaranthus tricolor). This …

DAMPAK PERBEDAAN INTENSITAS NAUNGAN TERHADAP PERTUMBUHAN DAN KUALITAS HASIL S…

Red romaine lettuce (Lactuca sativa L.) is a leaf vegetable with high economic value and contains benefits that are good for consumption. Efforts to increase the productivity of romaine lettuce include knowing adequate growing conditions. Light intensity also affects the growth of vegetables including romaine lettuce. With that, we hope for good and maximum results. This research aims to identi…

ANALISIS FAKTOR-FAKTOR YANG MEMPENGARUHI KEPUASAN KONSUMEN DALAM MEMBELI SAYU…

The aims of this research are (1) to analyze consumer priorities regarding the attributes that consumers most consider when buying organic vegetables at the Palembang City Supermarket, (2) to analyze what factors influence consumer satisfaction in buying organic vegetables at the Palembang City Supermarket. Organic vegetables are vegetables that are cultivated organically without using pesticid…

RESPON PERTUMBUHAN TANAMAN SELADA FUMAK (Lactuca sativa var. Longifolia Lam) …

This research aims to determine the optimal shade intensity and planting media composition for fumak lettuce plants (Lactuca sativa var. Longifolia Lam.). This research was carried out at the Agrotech Training Center (ATC) Sriwijaya University, North Indralaya District, South Sumatra from July 2023 until September 2023. The research was carried out using a split plot design that consisting 2 pl…

PENGARUH PEMBERIAN POC CAMPURAN AIR KELAPA DAN LIDAH BUAYA TERHADAP PERTUMBUH…

YASMIN NURUL HUDA, The Effect of Coconut Water and Aloe Vera Mixing as Liquid Organic Fertilizer on Mustard Greens (Brassica juncea L.) Growth (Supervised by ERIZAL SODIKIN). This research aims to determine the effect of coconut water and aloe vera mixing as liquid organic fertilizer on mustard greens (Brassica juncea L.) growth. This research was conducted from June 2024 to July 2024 on Srijay…

BUDIDAYA SAYURAN TROPIS

Edition

-

ISBN/ISSN

978-602-217-295-6

Collation

xviii, 219 hlm.; 23 cm

Series Title

-

Call Number

635 Zul b

PERILAKU RUMAH TANGGA DALAM MENGKONSUMSI SAYURAN ORGANIK DI KOTA PALEMBANG

Tujuan dari penelitian ini adalah 1) mengidentifikasi karakteristik rumah tangga yang mengkonsumsi sayuran organik di Kota Palembang 2) menganalisis faktor-faktor yang mempengaruhi rumah tangga dalam mengkonsumsi sayuran organik di Palembang, 3) menganalisis seberapa besar kemampuan rumah tangga dalam mengkonsumsi sayuran organik di Kota Palembang. Penelitian ini dilaksanakan pada bulan Maret 2…

PENGARUH NAUNGAN TAJUK TANAMAN CHAYA (CNIDOSCOLUS ACONITIFOLIUS) TERHADAP PER…

Intercropping between chaya plants and spinach (Ipomea reptans) is an alternative of optimizing land. Basically, the intensity of sunlight will affect the morphological properties of plants and efforts to increase plant productivity, certain expansions can be done by regulating plant populations with planting distances. So this study aims to determine the effect of the shade of Chaya plant cano…

PERTUMBUHAN DAN HASIL SELADA (Lactuca sativa L.)DENGAN BERBAGAI JARAK TANAM T…

Lettuce plants can grow in the highlands and lowlands with an altitude of about 500-2,000 m above sea level and an average temperature of 15º-20ºC. Climate modification for lettuce cultivation in the lowlands can be done with an intercropping system. Land optimization through the use of intercropping patterns between Chaya plants and lettuce plants (Lactuca sativa L.) using several planting d…

PENAMBAHAN EKSTRAK DAUN GAMBIR PADA PEMBUATAN PERMEN JELLY ANTIOKSIDAN

This study aims to determine the effect of gambier leaf extract addition on the physical, chemical, and functional and sensory characteristics of antioxidant jelly candy. This study used a factorial completely randomized design (CRD) with two treatment factors and each treatment was repeated three times. Factor A was gambier leaf position (young gambier leaves, old gambier leaves, and mixed gam…

PENGARUH BUBUR PORANG(Amorphophallus oncophyllus) PADA FORMULASI ES KRIM TERH…

This study aims to determine the effect of adding the concentration of porang flour slurry on the characteristics of ice cream. This research was conducted from January to completion in 2023 at the Chemical, Sensory and Processing of Agricultural Products Laboratory, Department of Agricultural Technology, Faculty of Agriculture, Sriwijaya University. This study used a non-factorial Completely R…

AKTIVITAS ANTIBAKTERI EKSTRAK ETANOL TUMBUHAN SELADA AIR (NASTURTIUM OFFICINA…

Antibacterial Activity Of Watercress (Nasturtium Officinale) Ethanol Extract Against Staphylococcus Aureus and Pseudomonas Aeruginosa Bacteria (Supervised by SABRI SUDIRMAN). Bacteria are microorganisms that can cause quality degradation in fishery products and cause disease in humans. Borax and formalin are commonly used antibacterial agents, but they have a negative impact on health. Polyphen…

KEANEKARAGAMAN SERANGGA POLINATOR PADA PERKEBUNAN TANAMAN SAWI HIJAU (Brassic…

This study aims to determine the types of pollinator insects, pollinator insect diversity index, and insect visitation activity on green mustard flowers in Sematang Borang District, Palembang City. The method of catching pollinator insects using insect net and yellow trap. The capture time starts in the morning at 07.00-10.00 WIB, in the afternoon at 11.00-14.00 WIB, and in the afternoon at 15.…

PENGARUH PROPORSI DAUN SAWI HIJAU (Brassica chinensis) DAN RUMPUT LAUT (Euche…

The objectives of the research were to analyze the effect of the proportion of mustard green leaves pulp and seaweed pulp (Eucheuma cottonii) on physical, chemical, and organoleptic characteristics of nori. This research used a factorial completely randomized design with two treatment factors, namely seaweed pulp proportion (A1= 40 % (160 g seaweed / 400 mL water), A2= 60 % (240 g seaweed / 400…

PENGARUH PENAMBAHAN TEPUNG MOCAF (MODIFIED CASSAVA FLOUR) DAN TEPUNG KACANG M…

This study aims to determine the effect of the percentage of mocaf flour and red bean flour and baking temperature on the physical and chemical characteristics of cookies. This research was conducted from October 2022 to November 2022.This study used a Completely Randomized Factorial Design (RALF) with two treatment factors and each treatment was repeated three times. The first factor is the co…

PENGARUH JENIS PELARUT PADA METODE MASERASI TERHADAP KARAKTERISTIK EKSTRAK WA…

This research aimed to determine effect of type of solvent using MAE method on the characteristics colour of cassave leaf extract (Manihot Utilissima Pohl.). This research used a Non-Factorial Completely Randomized Design (RAL0 with five factors and the treatment was repeated 3 times. The treatment factor include aquadest, ethanol, acetone, methanol and athyl acetate. The parameters observed in…

BEST MANAGEMENT PRACTICES : BUDIDAYA TANAMAN SAYURAN KOMERSIAL

Edition

-

ISBN/ISSN

978-623-467-653-2

Collation

viii, 252 hlm.; ilus., tab., 23 cm

Series Title

-

Call Number

635 Sus b