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Found 3 from your keywords: subject="kualitas kimia"
cover
KUALITAS KIMIA PELLET BERBAHAN DASAR UMBI SINGKONG DAN INDIGOFERA ZOLLINGERIA…
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Hasannudin, Andi

Jagung merupakan bahan pakan sumber energi bagi ternak unggas. Jagung di Indonesia Masih di import sehingga harga Jagung menjadi fluktuatif. Oleh sebab itu perlu adanya pakan pengganti Jagung, salah satunya bersumber dari umbi singkong. Umbi singkong perlu dikombinasikan dengan daun Indigofera zollingeriana yang setara kandungan nutrientnya dengan jagung. Bahan tersebut diolah menjadi pakan pel…

Edition
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ISBN/ISSN
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Collation
xi, 26 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1399592024
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cover
PENGARUH PERBEDAAN METODE THAWING TERHADAP KUALITAS FISIK DAN KIMIA DAGING IK…
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Putra, Aria Dwi

Snakehead fish is a fish with high economic value that lives in freshwater, especially in Sumatra and Kalimantan. Apart from being used in the form of fresh fish, snakehead fish is also widely used an ingredient in making processed product such as pempek, cracker and other. To extend the shelf life, a freezing process need to be carried out to maintain the quality of the snakehead fish meat. Be…

Edition
-
ISBN/ISSN
-
Collation
xiv, 26 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1398102024
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cover
MODIFIKASI WAKTU PEREBUSAN TERHADAP KUALITAS KIMIA DAGING SAPI
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Waliyah, Waliyah

Meat is commodity from animal agricultural that is needed to meet the body’s need for protein nutrients, because meat protein contains a complete amino acid composition. The purpose of this study was to determine the chemical quality of the value of water content, fat content, and protein content in beef with a modification of boiling time. This research was conducted for 2 month at the Anima…

Edition
-
ISBN/ISSN
-
Collation
xiii, 30 hlm.; ill.; 28 cm.
Series Title
-
Call Number
T492012021
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