This study aims to determine the performance of the 2 in 1 type YCC985S chopper and flour machine for making rice flour using variations in sieve size. The research was conducted from November 13 to December 19, 2023 and was carried out in two places, namely, in the Sub-Laboratory of Agricultural Energy and SubLaboratory of Machinery, Department of Agricultural Technology, Faculty of Agricultur…
Indonesia has the largest swamp area in the tropics with a total area of swamp land in Indonesia reaching ± 34.93 million hectares, or around 18.28% of the total land area of this country. The total area of tidal swamp land in Indonesia is estimated to reach around 8.92 million hectares. Although tidal land has great potential as a source of food and future agricultural land for Indonesia, its…
Technological advancements encouraged the use of automated systems that were more practical than manual methods. In agriculture, information on soil nutrients such as nitrogen (N), phosphorus (P), potassium (K), soil pH, temperature, electrical conductivity (EC), and soil moisture was essential for irrigation management and crop production. Indonesia had 13.28 million hectares of swamp land, bu…
This study aims to determine the effect of concentration of sodium carbonate (Na2CO3) on the quality of activated carbon produced from sugarcane bagasse. The study utilized a non-factorial Completely Randomized Design (CRD) with treatment variations of sodium carbonate concentrations consisting of five levels: A1 = Na2CO3 4,5%, A2 = Na2CO3 5,0%, A3 = Na2CO3 5,5%, A4 = Na2CO3 6,0%, and A5 = Na2C…
Tapus Village is one of the villages located in Pampangan District, Ogan Komering Ilir Regency. South Sumatra. Tapus Village already has Alsintan hand tractors that are categorized as sufficient. However, its use and utilization have not been optimal. This study aims to determine a strategy in optimizing Alsintan hand tractors in Tapus Village to support OPLA. The methods used in this study inc…
The objective of this research was to analyze the effects of packaging methods and storage duration on the characteristics of pressed generic nata de coco. The research method employed a Factorial Ramdomized Block Design (FRBD) with two treatment factors : packaging method (A1 = vacuum, A2 = non-vacuum) and storage duration (B1 = 1 week, B2 = 2 weeks, B3 = 3 weeks, B4 = 4 weeks) at cold and roo…
Young coconut is one of the most consumed fruits by Indonesian people, young coconuts that have been consumed usually leave the waste just like that. Young coconut waste can produce coir fiber and coir powder which can be fully utilized for productive activities but the utilization was still small. This study aimed to test a tool to decompose young coconut waste into coconut fiber, and coconut …
Adaption Of SRI (System Of Rice Intensification) On Swamp Rice Fields With Inorganic And Farmer Capacity Building (Supervised by Dr. Ir. Edward Saleh. M. S.) This research aims to determine strategies to increase agricultural productivity in wetland rice fields through the process of applying inorganic SRI (System of Rice Intensification). The research was conducted in July 2023 at Pelabuhan in…
This research aims to determine the effect of leaf position and enzymatic oxidation time on the chemical, sensory and functional characteristics of robusta coffee leaf black tea. This research was carried out from 10th July until 8th October 2023 at the Chemical, Sensory and Agricultural Product Processing Laboratory, Department of Agricultural Technology, Faculty of Agriculture, Sriwijaya Univ…
This research aims to determine the effect of leaf position and drying time on the chemical, organoleptic and functional characteristics of green tea robusta coffee leaves. This research was carried out from 11 July to 8 October 2023 at the Chemical, Processing and Sensory Laboratory of Agricultural Products, Department of Agricultural Technology, Faculty of Agriculture, Sriwijaya University. T…
This study aims to determine the effect of the addition of grated young coconut on the sambal lingkung bone broth of cork fish (Channa Striata). This research was conducted at the Laboratory of Agricultural Products Chemistry, Processing and Sensory of Agricultural Products, Department of Agricultural Technology, Faculty of Agriculture, Sriwijaya University. This research was conducted from May…
This study aims to assess the opportunities for implementing soil and water conservation in SRI rice cultivation in organic lebak swamp rice fields. This research was conducted from July 2023 to September 2023 in the wetland of Pelabuhan Dalam Village, Pemulutan Sub-District, Ogan Ilir, South Sumatra. The method in this research is using literature study and direct observation in the field (act…
This research aims to determine the wheel slip of a hand tractor with rubber wheels when cultivating land with different depths, shin and the shape of the plow blade. This research was carried out from August 2023 to September 2023 at the Mechanical, Soil and Water Engineering Laboratory, Agricultural Engineering Study Program, as well as the Practical and Research Garden, Faculty of Agricultur…
Rice plants are not aquatic plants, but rice plants can live in flooded conditions and require quite a lot of water. However, the development and growth of the roots of rice plants will be hampered by waterlogging, about 70 percent of the roots of rice plants will experience degradation and death. Therefore, the best development and growth of rice plants is under muddy water conditions during t…
Maize is severely damaged in the early phase of the plant, which means that the vegetative phase is a vulnerable phase where the intensity of Spodoptera frugiperda attack is quite high, reaching 100%, This study aims to determine the effect of liquid bioinsecticide formulations with a shelf life of three months on armyworms. The formulation test was carried out on the armyworm topically, namely…
Indonesia, as an agrarian country, depends on the agricultural sector, especially rice crops, which play an important role in economic development and food security. Agricultural mechanization enhances productivity through the use of agricultural tools and machinery (alsintan). However, in Ogan Komering Ilir Regency, particularly in Tapus Village and Kandis Village, there are still limitations …
Chilli (Capsicum annuum L.) is one of the important horticultural crops for the people of Indonesia. The attack of aphid pests (Aphis gossypii) is one of the main causes of damage and reduced production of red chilli. Botanical pecticide derived from plant extracts can be used as an alternative method for controlling aphid pests, such as extracts from binahong seeds, mahogany seeds, and turi se…
Glukomanan merupakan heteropolisakarida yang terdiri atas ikatan rantai galaktosa, glukosa dan manosa. Glukomanan dapat dihidrolisis secara enzimatis menjadi manooligosakarida (MOS) yang berpotensi diaplikasikan sebagai serat makanan dan prebiotik. Penelitian ini bertujuan untuk 1) mengetahui aktivitas enzim selulase yang dihasilkan dari bakteri selulotik X dan 2) mengetahui pengaruh konsentras…
This research intended to determine the effect of carrageenan and sugar on characteristics and organoleptic properties of papaya (Carica papaya) sheet jam. This research used a factorial completely randomized design (CRD) with 2 treatment factor, concentration of added carrageenan and concentration of added sugar 3 times repetition for each sample. Parameters observed in this research included …
One of the problematic factors in cultivating chili plants is aphids. So far, farmers have controlled them using chemical pesticides. The use of chemical pesticides becomes a problem if it is done continuously. This study aimed to determinne the effectiveness of the use of botanical pesticides extracted from keranji seeds, soap nut seeds, and neem seeds in controlling insect pests in chili plan…
There are various kinds of insect pests in oil plam plants, one of which being bagworms. Some species of bagworms that are often seen in oil palm plantations are Metisa plana, Clania tertia, Mahasena corbetti, and Ptetoma pendula. The DNA barcoding stages consist of DNA extraction, DNA amplification using Polymerase Chain Reaction (PCR), electroforesis, and sequencing of the COI gene. Identific…
The research aims to study the effects of temperature variation and length of brewing on the physical, chemical and organoleptic characteristics tea of binahong leaf herbs (Anredera cordifolia (Ten.) Steenis). This research used a Factorial Complete Randomized Design (FCRD) with two treatment factors and every treatment was repeated three times. Factor A is the boiling temperature (80°C, 90°C…
Rice is one type of plant that is commonly used as a staple food in Indonesia. The rate of increase in rice production is not only determined by considering high quality seeds, fertilizers, the right planting time, and the construction of irrigation systems, but also by the interaction of the area of planted land and its productivity. This study was conducted in a swampy area located in Pemulut…
Rice is a type of “seasonal crop that has a short life cycle, usually less than one year, only able to produce once. The total area of lebak swamp land in Indonesia is estimated at 13.3 million hectares and is spread across the islands of Sumatra, Kalimantan and Papua. Excessive waterlogging during the vegetative phase, especially due to flooding and heavy rains after planting seedlings, inhi…
Robusta coffee leaves are generally only used as waste, so to increase added value, further utilization is carried out into tea products. Tea is usually consumed with added sugar, but its high calories have a bad impact on health, so natural sweetener stevia leaves are used as a sugar substitute to maintain the functional properties of tea. The purpose of this research was to determine effect o…
Glucomannan is the main component of porang, functioning as a water-soluble low calorie dietary fiber. Glucomannan can form a strong gel when interacting with alkalis such as calcium hydroxide. The utilization of glucomannan is widely applied in low calorie food products, such as dried shirataki noodles. This study aimed to determine the effect of glucomannan and calcium hydroxide concentration…
This study aimed to determine the effect of tuber thickness and soaking time in Citrus microcarpa solution on the physicochemical characteristics of beneng taro (Xanthosma undipes K. Koch) flour. This study used statistical analysis of Factorial Randomized Group Design, with two treatment factors, namely tuber thickness (1 mm and 2 mm) and soaking time (0 minute, 30 minutes and 60 minutes). Eac…
This research aims to determine the effect of a combination of NPK fertilizer dose and LOF concentration pineapple peel waste on the growth of Brassica narinosa. This study was conducted in Gandus District, with location coordinates 3.661691,104.694446. The research was conducted from April to June 2024. This research used a Randomized Block Design (RBD) with factors: A (No treatment), B (NPK F…
The objective of this research was to analyze the physical, Chemical, microbiological and sensory characteristics of gac and passion fruit enriched-yogurt which was formulated by different concentrations of skimmed milk and sugar. This research has been done at Institute of Agricultural Technology, School of Agriculture, Walailak University, Thailand from July till December 2013. This research …
Tujuan penelitian ini adalah: (1) mengidentifikasi tingkat partisipasi anggota kelompok tani Jambe Lestari dalam kegiatan KRPL, (2) mengidentifikasi manfaat kegiatan KRPL dalam aspek lingkungan, sosial, serta ekonomi yang dirasakan oleh anggota kelompok tani Jambe Lestari, (3) menghitung besarnya kontribusi dari pemanfaatan kegiatan KRPL terhadap pengeluaran konsumsi pangan rumah tangga anggota…